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  2. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    In the standard system the conversion is that 1 gallon = 231 cubic inches and 1 inch = 2.54 cm, which makes a gallon = 3785.411784 millilitres exactly. For nutritional labeling on food packages in the US, the teaspoon is defined as exactly 5 ml, [22] giving 1 gallon = 3840 ml exactly. This chart uses the former.

  3. Scoville scale - Wikipedia

    en.wikipedia.org/wiki/Scoville_scale

    In the Scoville organoleptic test, an exact weight of dried pepper is dissolved in alcohol to extract the heat components (capsaicinoids), then diluted in a solution of sugar water. [ 3 ] [ 7 ] [ 8 ] Decreasing concentrations of the extracted capsaicinoids are given to a panel of five trained tasters, until a majority (at least three) can no ...

  4. Outline of herbs and spices - Wikipedia

    en.wikipedia.org/wiki/Outline_of_herbs_and_spices

    Chili powder – dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices. Crab boil – spice mixture that is used to flavor the water in which crabs or other shellfish are boiled. Curry powder – Curry powder is a mixture of spices of widely varying composition based on South Asian cuisine.

  5. Onion powder - Wikipedia

    en.wikipedia.org/wiki/Onion_powder

    It is a common ingredient in seasoned salt and spice mixes, [1] such as beau monde seasoning. [2] Some varieties are prepared using toasted onion. [1] [3] White, yellow, and red onions may be used. [1] Onion powder is a commercially prepared food product that has several culinary uses. Onion powder can also be homemade. [4]

  6. What Is Mace? Meet Nutmeg’s Sibling Spice - AOL

    www.aol.com/mace-meet-nutmeg-sibling-spice...

    Mace’s versatility means the spice also works well in drinks, including the Tom and Jerry, a riff on a classic Christmas eggnog with roots in 19th-century England.

  7. Dried lime - Wikipedia

    en.wikipedia.org/wiki/Dried_lime

    Dried, ground black Persian limes. Dried lime, also known as: black lime; [1] noomi basra ; [2] limoo amani ; and loomi , [3] is a lime that has lost its water content, usually after having spent a majority of its drying time in the sun. They are used whole, sliced, or ground, as a spice in Middle Eastern dishes.

  8. Khmeli suneli - Wikipedia

    en.wikipedia.org/wiki/Khmeli_suneli

    Khmeli suneli. Khmeli suneli (Georgian: ხმელი სუნელი, literally "dried spice") is a traditional Georgian spice mix. [1] It typically contains ground coriander seed, celery seed, dried basil, dill, parsley, blue fenugreek (utskho suneli [2]), summer savory, bay leaf, mint and marigold. [3]

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