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Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
The word trattoria is cognate with the French term traiteur [3] (a caterer providing takeaway food). Derived in Italian from trarre, meaning 'to treat' (from the Latin tractare / trahere, 'to draw'), [4] its etymology has also been linked to the Latin term littera tractoria, which referred to a letter ordering provision of food and drink for officials traveling on the business of the Holy ...
Trattoria; Enoteca; Sagra; List of Italian chefs; Meal structure; Italy portal Food portal: Bella Italia, Leeds, England. This is a list of notable Italian ...
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Fieri was born Guy Ramsay Ferry on January 22, 1968 [8] in Columbus, Ohio, [13] the son of Penelope Anne (née Price; born 1944) and Lewis James Ferry (1942–2024). [14] Guy grew up in Ferndale in rural Humboldt County, California.
In 2017, he opened Felix Trattoria in Venice, Los Angeles on Abbot Kinney in Venice, California, one of the best new restaurants in America. [3] [9] [14] He also is chef of Mother Wolf in Hollywood, Los Angeles which he debuted in early 2022. The restaurant features food inspired by dishes from Rome and the surrounding Lazio region of Italy ...
This is a list of Italian desserts and pastries.Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BCE.
Catherine de' Medici. Tuscan cuisine is a blend of Etruscan and Roman cooking traditions.The Etruscans, who inhabited the region before the rise of Rome, were skilled in viticulture, cultivating grapes and producing their own wines.