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  2. List of boiling and freezing information of solvents - Wikipedia

    en.wikipedia.org/wiki/List_of_boiling_and...

    Toggle the table of contents. ... Boiling point (°C) K b (°C⋅kg/mol) Freezing point (°C) K f (°C⋅kg/mol) Data source; Aniline: 184.3 3.69 –5.96 –5.87

  3. Boiling point - Wikipedia

    en.wikipedia.org/wiki/Boiling_point

    Water boiling at 99.3 °C (210.8 °F) at 215 m (705 ft) elevation. The boiling point of a substance is the temperature at which the vapor pressure of a liquid equals the pressure surrounding the liquid [1] [2] and the liquid changes into a vapor.

  4. Boiling points of the elements (data page) - Wikipedia

    en.wikipedia.org/wiki/Boiling_points_of_the...

    This is a list of the various reported boiling points for the elements, with recommended values to be used elsewhere on Wikipedia. ... Tables of physical and chemical ...

  5. Vapor pressures of the elements (data page) - Wikipedia

    en.wikipedia.org/wiki/Vapor_pressures_of_the...

    liquid, m.p. to 1000 K ... The temperature at standard pressure should be equal to the normal boiling point, ... Smithsonian Physical Tables 9th ed., online version ...

  6. Ethanol (data page) - Wikipedia

    en.wikipedia.org/wiki/Ethanol_(data_page)

    Molal freezing point constant: −1.99 °C kg/mol Solid properties Std enthalpy change of formation, Δ f H o solid: −277.7 kJ/mol Standard molar entropy, S o solid: 160.7 J/(mol K) [5] Heat capacity, c p: 111.46 J/(mol K) [5] Liquid properties Std enthalpy change of formation, Δ f H o liquid: −277.38 kJ/mol Standard molar entropy, S o ...

  7. Azeotrope tables - Wikipedia

    en.wikipedia.org/wiki/Azeotrope_tables

    This page contains tables of azeotrope data for various binary and ternary mixtures of solvents. The data include the composition of a mixture by weight (in binary azeotropes, when only one fraction is given, it is the fraction of the second component), the boiling point (b.p.) of a component, the boiling point of a mixture, and the specific gravity of the mixture.

  8. Water (data page) - Wikipedia

    en.wikipedia.org/wiki/Water_(data_page)

    In the following table, material data are given with a pressure of 611.7 Pa (equivalent to 0.006117 bar). Up to a temperature of 0.01 °C, the triple point of water, water normally exists as ice, except for supercooled water, for which one data point is tabulated here. At the triple point, ice can exist together with both liquid water and vapor.

  9. Boiling - Wikipedia

    en.wikipedia.org/wiki/Boiling

    The boiling point of water is typically considered to be 100 °C (212 °F; 373 K), especially at sea level. Pressure and a change in the composition of the liquid may alter the boiling point of the liquid. High elevation cooking generally takes longer since boiling point is a function of atmospheric pressure.