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  2. 20 Vintage Soup Recipes Worth Making Again (And Again ... - AOL

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    View Recipe. Old-Fashioned Vegetable Soup ... View Recipe. Old-Fashioned Beef Stew. mommyluvs2cook "I took my Grandmother's recipe, trimmed the fat and enhanced the flavor." —CORWYNN DARKHOLME

  3. 40 Ground Beef Soup Recipes - AOL

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    Satisfy your cravings with these hearty ground beef soup recipes. They're loaded with beans, potatoes, vegetables, pasta and more. The post 40 Ground Beef Soup Recipes appeared first on Taste of Home.

  4. 50 Old-Fashioned Recipes from the Midwest

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    This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.

  5. Pepper pot soup - Wikipedia

    en.wikipedia.org/wiki/Pepper_pot_soup

    Beef tripe, vegetables, pepper, other seasonings Pepper Pot is a thick stew of beef tripe , vegetables, pepper and other seasonings. The soup was first made in West Africa and the Caribbean before being brought to North America through slave trade and made into a distinctively Philadelphian dish by colonial Black women during the nineteenth ...

  6. I Take Soup Season A Little Too Seriously - Here's All The ...

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    One-Pot Harissa Beet Soup. This vegetarian soup can (and should!) be enjoyed year-round. It has a perfect balance between sweet, smoky, and spicy. The ruby red beets add sweetness and a mellow ...

  7. Mock turtle soup - Wikipedia

    en.wikipedia.org/wiki/Mock_turtle_soup

    Mock turtle soup is an English soup that was created in the mid-18th century as an imitation of green turtle soup. It often uses brains and organ meats such as calf's head to duplicate the texture and flavour of the original's turtle meat after the green turtles used to make the original dish were hunted nearly to extinction.

  8. 37 Cheap and Delicious Beef Recipes. Plain and Simple - AOL

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    Barbecue Beef Shank. Forgo the short ribs and use shank. The latter is similar but costs less and generally comes with the bone in. Separate the bone for a quick and easy recipe like the one below ...

  9. Gomguk - Wikipedia

    en.wikipedia.org/wiki/Gomguk

    Gomguk (Korean: 곰국), [1] gomtang [2] (곰탕), or beef bone soup [2] refers to a soup in Korean cuisine made with various beef parts such as ribs, oxtail, brisket, ox's head or ox bones by slow simmering on a low flame. [3] The broth tends to have a milky color with a rich and hearty taste. [4]