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Kiwifruit (often shortened to kiwi outside Australia and New Zealand), or Chinese gooseberry, is the edible berry of several species of woody vines in the genus Actinidia. [ 1 ] [ 2 ] The most common cultivar group of kiwifruit ( Actinidia deliciosa 'Hayward') [ 3 ] is oval, about the size of a large hen's egg : 5–8 centimetres (2–3 inches ...
Native to Amazon. Domesticated and cultivated in South America, Central America and Caribbean. Indian Potato - roots of two native species- Apios americana and Apios priceana; Jerusalem artichoke - specific species of sunflower with large, edible root. Lily Bulbs- several species in Lilium family
American grape: North American species (e.g., Vitis labrusca; Vitaceae) and American-European hybrids are grown where grape (Vitis vinifera) is not hardy and are used as rootstocks; American mayapple (Podophyllum peltatum; Berberidaceae) American persimmon (Diospyros virginiana; Ebenaceae): traditional for desserts and as dried fruit
Actinidia arguta, the hardy kiwi or kiwiberry, [1] is a perennial vine native to Japan, Korea, Northern China, and the Russian Far East. It produces a small kiwifruit without the hair-like fiber covering the outside, unlike most other species of the genus.
The North Island brown has demonstrated a remarkable resilience: it adapts to a wide range of habitats, including non-native forests and some farmland. It is widespread in the northern two-thirds of the North Island and is the most common kiwi, with about 35,000 remaining.
A colloquial name for New Zealanders is a Kiwi ... New Zealand was visited by numerous European and North American ... The Latin American ethnic group almost doubled ...
They are temperate and subtropical woody vines, shrubs, and trees, native to Asia (Actinidia or kiwifruit, Clematoclethra, and Saurauia) and Central America and South America (Saurauia only). Saurauia, with its 300 species, is the largest genus in this family. Although now confined to Asia and tropical Central and South America, evidence ...
Kiwi are notable for laying eggs that are very large in relation to their body size. A kiwi egg may equal 15 to 20 percent of the body mass of a female kiwi. The smallest species of kiwi is the little spotted kiwi, at 0.9 to 1.9 kilograms (2.0–4.2 lb) and 35 to 45 centimetres (14–18 in). [18]