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A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock . Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation.
A medieval view of fish processing, by Peter Brueghel the Elder (1556). There is evidence humans have been processing fish since the early Holocene. For example, fishbones (c. 8140–7550 BP, uncalibrated) at Atlit-Yam, a submerged Neolithic site off Israel, have been analysed. What emerged was a picture of "a pile of fish gutted and processed ...
The New International Version (NIV) is a translation of the Bible into contemporary English. Published by Biblica, the complete NIV was released in 1978 with a minor revision in 1984 and a major revision in 2011. The NIV relies on recently-published critical editions of the original Hebrew, Aramaic, and Greek texts. [1][2]
The biblical book of Samuel-Kings was divided into two parts in the original Hebrew so it would fit conveniently onto ancient scrolls.When it was translated into Greek it expanded by a third (because Greek writing uses more letters per word in average than Hebrew writing), and so each part was divided in half, producing the books known today as 1 Samuel and 2 Samuel and 1 Kings and 2 Kings.
The Thompson Chain-Reference system was devised by its namesake, Dr. Frank Charles Thompson, in the early 1900s, but the original work was started in 1890. Thompson was born in 1858, in Elmira, New York, and was ordained in 1879. His wife was Laura Boughton Thompson. He began work on the system because of his dissatisfaction with the reference ...
Matthew 14. Gospel of Matthew 14:28-31 on Uncial 073, from 5th or 6th century. Matthew 14 is the fourteenth chapter in the Gospel of Matthew in the New Testament section of the Christian Bible. It continues the narrative about Jesus' ministry in Galilee and recounts the circumstances leading to the death of John the Baptist.
The New American Bible Revised Edition ( NABRE) is an English-language Catholic translation of the Bible, the first major update in 20 years to the New American Bible (NAB), [ 4] which was translated by members of the Catholic Biblical Association and originally published in 1970. [ 5] Released on March 9, 2011, the NABRE consists of the 1986 ...
Fish preservation is the method of increasing the shelf life of fish and other fish products by applying the principles of different branches of science in order to keep the fish, after it has landed, in a condition wholesome and fit for human consumption. [1][2] Ancient methods of preserving fish included drying, salting, pickling and smoking.