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Cattle - muzzle print. A muzzle print or nose print can be used as a distinguishing pattern for animal identification. [1] The muzzle print is a primary animal biometric characteristic for the recognition of individual cattle. It is a unique animal identifier that is similar to human fingerprints. [2]
The horns are unusually large, with a wide spread [2]: 110 and the largest circumference found in any cattle breed. Guinness World Records lists a bull named CT Woodie with a horn circumference of 103.5 cm (40.7 in) and a steer named Lurch, with horns measuring 95.25 cm (37.50 in), as record-holders.
Photochrom print Hot iron horse branding, Spain Modern portable table calf branding cradle, NSW, Australia A stud Merino ram that has been branded on his horn. Livestock branding is a technique for marking livestock so as to identify the owner.
[4]: 114 The skin, hooves, muzzle, tongue, switch and natural openings are all black; there is a pale ring round the muzzle. [4]: 114 [3] Bulls may carry darker markings to the coat. [3] The horns are lyre-shaped and tipped with black.
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[9]: 35 Cattle reared on forage alone may take up to four years to be ready for slaughter; beef from such cattle may have higher-than-usual levels of omega-3 polyunsaturated fatty acids. [4]: 129 An old strain is listed as the "Original Belted Galloway Cattle" in the Ark of Taste of the Slow Food Foundation for Biodiversity. [10]
The Normande is a breed of dairy cattle from the Normandy region of north-west France. It is raised principally for its milk, which is high in fat and suitable for making butter and cheese, but also for its meat, which is marbled and good-flavoured. It is a world breed: it has been exported to many countries and is present on all continents.
By the early 20th century these cattle had declined to about 130 registered animals, mainly in the eastern counties of England. By the end of the 20th century numbers had grown to over 1,500 registered animals in the UK and perhaps 2,500 in the US, as well as many in other parts of the world such as Australia, where the breed was first imported ...