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Valbella is an Italian restaurant in the Riverside section of Greenwich, Connecticut with sister locations in Midtown Manhattan and the Meatpacking District, Manhattan. [1] Regulars included Joe Torre , "almost the entire Yankees team " [ 2 ] and Regis Philbin , who was a Saturday night regular for 22 years; his regular table was left empty in ...
The restaurant was originally known as "Texas Quick Lunch", and was owned by Edna Kaplan and operated by Mildred Meade. Pat Carta bought the storefront location of the former Texas Quick Lunch in 1989 and changed the name to "Ricks orange", the same as his original restaurant in the "Chickahominy" section of Greenwich, Connecticut.
Minetta Tavern is a restaurant owned by Keith McNally in Greenwich Village.In 2009, Frank Bruni of The New York Times gave the Tavern three stars. It served as a popular spot for writers like e.e. cummings, Ernest Hemingway, [2] Eugene O'Neill, and Dylan Thomas.
The Thomas Lyon House, at 1 Byram Road, was built ca. 1739 [2] and is considered to be the oldest unaltered structure in Greenwich, Connecticut. [3] The restoration of the house, a Colonial saltbox, is the primary project of the Greenwich Preservation Trust, a not-for-profit organization that grew out of the Thomas Lyon House Committee formed by the Byram Neighborhood Association. [4]
310 Greenwich Ave., in downtown Greenwich 41°01′26″N 73°37′33″W / 41.023889°N 73.625833°W / 41.023889; -73.625833 ( US Post Office-Greenwich 34
The new Walk-on's restaurant on Airport Blvd opened for business on Monday, Aug. 29, 2022. Walk-ons bills itself as a sports-themed bistreaux with a taste of Louisiana.
Feake-Ferris House, circa 1645-1689, likely the first and oldest house in Greenwich Pastures, Greenwich, Connecticut (about 1890–1900) by artist John Henry Twachtman. On July 18, 1640, Daniel Patrick and Robert Feake, jointly purchased the land between the Asamuck and Tatomuck brooks, in the area now called as Old Greenwich, from Wiechquaesqueek Munsees living there for "twentie-five coates."
There are 12 locations all in the Fairfield and New Haven counties of Connecticut. The restaurants feature an eat-in dining room, take-out service, and a drive-thru. [2]