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Crispy dark chocolate wafers with a light coconut coating, Famous chocolate wafers are the perfect companion for an afternoon cup of coffee or tea. Made from enriched wheat flour, cocoa, and coconut, these cookies can be used as sweet addition to your favorite dessert recipes, like a chocolate crumb crust.
Nabisco has discontinued the Famous Chocolate Wafer Cookie. These dark chocolate wafers have been around for nearly a century, have their very own Facebook fan club, and are essential to so many summer frozen desserts.
Eventually, the National Biscuit Company, aka Nabisco, printed a recipe right on the package of their Famous Chocolate Wafers, which became the beloved version many are mourning now.
The National Biscuit Company (Nabisco) began selling their now famous chocolate wafer cookies in 1924. Initially the cookies came in three flavors: Chocolate, ginger, and sugar, but both sugar and ginger were discontinued shortly after launching.
Our recipe for Chocolate Wafers yields intensely chocolatey, deeply flavored and colored cookies and, unlike the storebought version, contain neither high fructose corn syrup nor artificial flavors. But they do contain a very special ingredient: black cocoa.
Icebox cake fans and cookie pie crust lovers are in mourning: Nabisco Famous Chocolate Wafers are no more. Introduced in 1924 and responsible for popularizing icebox cakes, the cookies were...
Crispy dark chocolate wafers with a light coconut coating, Famous chocolate wafers are the perfect companion for an afternoon cup of coffee or tea. Made from enriched wheat flour, cocoa, and coconut, these cookies can be used as sweet addition to your favorite dessert recipes, like a chocolate crumb crust.