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The human digestive system consists of the gastrointestinal tract plus the accessory organs of digestion (the tongue, salivary glands, pancreas, liver, and gallbladder). Digestion involves the breakdown of food into smaller and smaller components, until they can be absorbed and assimilated into the body. The process of digestion has three ...
Upper and lower human gastrointestinal tract. The esophagus (American English) or oesophagus (British English, see spelling differences; both / iː ˈ s ɒ f ə ɡ ə s, ɪ-/; [1] pl.: (o)esophagi or (o)esophaguses), colloquially known also as the food pipe, food tube, or gullet, is an organ in vertebrates through which food passes, aided by peristaltic contractions, from the pharynx to the ...
Cephalic phase. The cephalic phase of digestion is the stage in which the stomach responds to the mere sight, smell, taste, or thought of food. About 20% of total acid secretion occurs before food enters the stomach. These sensory and mental inputs converge on the hypothalamus to induce the responses needed for preparing the gastrointestinal ...
The gastrointestinal tract (GI tract, digestive tract, alimentary canal) is the tract or passageway of the digestive system that leads from the mouth to the anus. The GI tract contains all the major organs of the digestive system, in humans and other animals, including the esophagus, stomach, and intestines. Food taken in through the mouth is ...
This includes the body of the stomach and the cardia, where food in the esophagus passes down into the stomach. Adrenal gland: The adrenal gland weighs about 5 grams (g) and is located above the ...
Extracellular phototropic digestion is a process in which saprobionts feed by secreting enzymes through the cell membrane onto the food. The enzymes catalyze the digestion of the food ie diffusion, transport, osmotrophy or phagocytosis. Since digestion occurs outside the cell, it is said to be extracellular. It takes place either in the lumen ...
Food is churned by the stomach through peristaltic muscular contractions of the wall – reducing the volume of the bolus, before looping around the fundus [30] and the body of stomach as the boluses are converted into chyme (partially digested food). Chyme slowly passes through the pyloric sphincter and into the duodenum of the small intestine ...
The colon of the large intestine is the last part of the digestive system. It has a segmented appearance due to a series of saccules called haustra. [9] It extracts water and salt from solid wastes before they are eliminated from the body and is the site in which the fermentation of unabsorbed material by the gut microbiota occurs.