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A chuckwagon, or chuck wagon, is a horse-drawn wagon operating as a mobile field kitchen and frequently covered with a white tarp, also called a camp wagon or round-up wagon. [1] It was historically used for the storage and transportation of food and cooking equipment on the prairies of the United States and Canada. [2]
A food truck is a large motorized vehicle (such as a van or multi-stop truck) or trailer equipped to store, transport, cook, prepare, serve and/or sell food. [1] [2]Some food trucks, such as ice cream trucks, sell frozen or prepackaged food, but many have on-board kitchens and prepare food from scratch, or they reheat food that was previously prepared in a brick and mortar commercial kitchen.
Mobile catering is the business of selling prepared food from some sort of vehicle. It is a feature of urban culture in many countries. [1] Mobile catering can be performed using food trucks, trailers, carts and food stands with many types of foods that can be prepared. Mobile catering is also used to provide food to people during times of ...
"Use it to hold all my counter top kitchen appliances! Now my counter is free and clean!" ... We first wrote about this rolling cart several months ago, when we spotted it on sale for $100. Now ...
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A containerized kitchen, modular kitchen, or configurable kitchen is a field kitchen that is enclosed within, or in a similar configuration to, a freight container, typically a shipping container or semi-trailer. They are very similar to deployable kitchens, but larger, usually not assembled by hand, and intended to feed more individuals or ...
Libby's BBQ is a ghost kitchen operated by Ruby Tuesday. [33] Pasqually's Pizza & Wings is a ghost kitchen brand owned and operated by Chuck E. Cheese. [31] Rotisserie Roast is a ghost kitchen operated by Boston Market. [34] The Shake Bar is a ghost kitchen brand that is owned and operated by Steak and Shake [35] [unreliable source]
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