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The hotel has 399 guest rooms and suites including studio, 1-bedroom, 2-bedroom and 3-bedroom from 547 sf gross to 1,867 sf gross. [citation needed] There are two styles of guest room - Western contemporary, with silk-paneled walls and marble-floored entry foyers, and rooms with a traditional Chinese influence, featuring sculpted furnishings and gold leaf.
Four Seasons Hotel Shanghai Pudong, China: Opened in 2012. Management was taken over by IHG Hotels & Resorts in 2020, which rebranded it Regent Shanghai Pudong. [181] Four Seasons Hotel Tokyo at Chinzan-so, Japan: Opened in 1992. It was the first Four Seasons Hotel to open in Asia and Pacific region, but it left the chain in 2012.
Caprice is a contemporary French haute cuisine restaurant in the Four Seasons Hotel, Hong Kong. [1] It was initially run by chef de cuisine Vincent Thierry, a former sous chef at Le Cinq in the Hotel George V, Paris. Guillaume Galliot is the current chef de cuisine.
Lung King Heen (Chinese: 龍景軒; pinyin: Lóng Jǐngxuān; Jyutping: Lung4 Ging2hin1) is a fine dining Cantonese restaurant in the Four Seasons Hotel Hong Kong. Its kitchen is run by chef de cuisine Chan Yan-tak, who came out of early retirement in 2002 for the Hotel. The restaurant has earned many commendations since its opening.
Regent Hotels & Resorts is a British-American luxury hospitality brand, founded by hotelier Robert H. Burns in 1970. After passing through different owners since foundation, it is currently jointly owned by IHG Hotels & Resorts and Formosa International Hotels Corporation since July 2018, with hotels and resorts in Asia and Europe.
The hotel opened in 1980 as The Regent Hong Kong, owned by New World Development and managed by Regent International Hotels. It was built as the flagship property of RIH, founded by hotelier Robert H. Burns and Japan’s Tokyu Hotels Group in 1970. In 1992, the Regent Hotels group was acquired by Four Seasons Hotels.
The International Finance Centre (abbreviated as IFC) is a skyscraper and integrated commercial development on the waterfront of Hong Kong's Central District.. A prominent landmark on Hong Kong Island, IFC consists of two skyscrapers (1 IFC and 2 IFC), the IFC mall, and the 55-storey Four Seasons Hotel Hong Kong, respectively. 2 IFC is the second-tallest building in Hong Kong at a height of ...
This article contains the latest list of Michelin-starred restaurants in Hong Kong and Macau in 2021 through 2023. The 2009 edition was the first edition of the Michelin Guide to Hong Kong and Macau to be published, [ 1 ] making Hong Kong and Macau the second and third Asian territory to receive a Michelin guide, after Tokyo , Japan in 2008.