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  2. California Culinary Academy - Wikipedia

    en.wikipedia.org/wiki/California_Culinary_Academy

    California Culinary Academy was nationally accredited by the Accrediting Commission of Career Schools and Colleges of Technology (ACCSCT). [8] It did not have regional accreditation; thus, most regionally accredited or traditional universities and colleges are reluctant to accept its credits for transfer and many do not recognize its undergraduate degrees for entry into graduate programs.

  3. List of colleges and universities in California - Wikipedia

    en.wikipedia.org/wiki/List_of_colleges_and...

    *California Polytechnic State University, San Luis Obispo was founded as a vocational high school. It became a vocational school in 1924, and then started awarding bachelor's degrees in 1940. It became a vocational school in 1924, and then started awarding bachelor's degrees in 1940.

  4. Collins College of Hospitality Management - Wikipedia

    en.wikipedia.org/wiki/Collins_College_of...

    The Collins College of Hospitality Management is a college part of the California State Polytechnic University, Pomona (Cal Poly Pomona). Founded in 1973, it was the first hospitality management studies program in California and its thousand students make it the largest such school in the state. [2]

  5. Category:Cooking schools in the United States - Wikipedia

    en.wikipedia.org/wiki/Category:Cooking_schools...

    This page was last edited on 27 February 2024, at 23:47 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  6. Pressure cooker: Students showcase culinary skills in heated ...

    www.aol.com/news/pressure-cooker-students...

    Mar. 12—Garlic pepper crusted ahi tuna with an avocado corn salad and blue corn tortilla chips. Spiced rack of lamb with pesto couscous, tzatziki sauce and fresh cucumber salad.

  7. Chaffey College - Wikipedia

    en.wikipedia.org/wiki/Chaffey_College

    The school was established in Ontario, California, in 1883, when city founders and brothers George and William Chaffey donated land and established an endowment for a private college. The private school was founded as the Chaffey College of Agriculture through the University of Southern California ; [ 3 ] USC, also a private university, had ...

  8. Institute of Culinary Education - Wikipedia

    en.wikipedia.org/wiki/Institute_of_Culinary...

    In 2020, the Institute of Culinary Education acquired the International Culinary Center (ICC), a private, for-profit culinary school headquartered in New York City. ICC was founded as The French Culinary Institute by Dorothy Cann Hamilton in 1984. [12] In 2021, the Institute of Culinary Education launched an online diploma program in culinary arts.

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