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  2. Beta-glucan - Wikipedia

    en.wikipedia.org/wiki/Beta-glucan

    A particular interest in oat β-glucan arose after a cholesterol lowering effect from oat bran reported in 1981. [2] In 1997, the FDA approved of a claim that intake of at least 3.0 g of β-glucan from oats per day decreased absorption of dietary cholesterol and reduced the risk of coronary heart disease. The approved health claim was later ...

  3. Oat beta-glucan - Wikipedia

    en.wikipedia.org/wiki/Oat_beta-glucan

    A 2021 meta-analysis of clinical trials concluded that oat beta-glucan with molecular weights greater than 300 kg/mol reduced incremental area-under-the-curve by 23%, peak blood glucose by 28%, and insulin by 22% in a dose-responsive fashion, with similar results in participants with or without diabetes. [24]

  4. Glucomannan - Wikipedia

    en.wikipedia.org/wiki/Glucomannan

    Products containing glucomannan, under a variety of brand names, are marketed as dietary supplements with claims they can relieve constipation and help lower cholesterol levels. [ 2 ] [ 3 ] Since 2010 they are legally marketed in Europe as helping with weight loss for people who are overweight and eating a diet with restricted calories, [ 3 ...

  5. Glucan - Wikipedia

    en.wikipedia.org/wiki/Glucan

    A glucan is a polysaccharide derived from D-glucose, [1] linked by glycosidic bonds. Glucans are noted in two forms: alpha glucans and beta glucans. Many beta-glucans are medically important. They represent a drug target for antifungal medications of the echinocandin class.

  6. Schizophyllan - Wikipedia

    en.wikipedia.org/wiki/Schizophyllan

    Studies have validated that 10 mg (or less) of a high quality, adequately processed chemically similar beta-glucan is a sufficient dose to elicit a measurable effect on immune cells. In addition, small particle beta-glucans modified to prevent re-aggregation during digestion have the most positive effects on immune potentiation. [11]

  7. Glucanase - Wikipedia

    en.wikipedia.org/wiki/Glucanase

    The product of the hydrolysis reaction is called a glucan, a linear polysaccharide made of up to 1200 glucose monomers, held together with glycosidic bonds. [1] Glucans are abundant in the endosperm cell walls of cereals such as barley , rye , sorghum , rice , and wheat . [ 1 ]

  8. Mannans - Wikipedia

    en.wikipedia.org/wiki/Mannans

    Subunit of a typical mannan showing four 1,4-linked beta-D-mannose units, one with a galactose side chain. Mannans are polymers containing the sugar mannose as a principal component. [ 1 ] [ 2 ] They are a type of polysaccharide found in hemicellulose , a major source of biomass found in higher plants such as softwoods.

  9. 1,3-beta-D-glucan phosphorylase - Wikipedia

    en.wikipedia.org/wiki/1,3-beta-D-glucan_phosphor...

    The systematic name of this enzyme class is 1,3-beta-D-glucan:phosphate alpha-D-glucosyltransferase. Other names in common use include laminarin phosphoryltransferase , 1,3-beta-D-glucan:orthophosphate glucosyltransferase , and laminarin phosphoryltransferase .

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