Search results
Results from the WOW.Com Content Network
Foods that may reduce risk of colon cancer Consuming a nutrient-dense and less-processed diet can help reduce the risk of colon cancer. Some specific foods have been associated with a reduced risk ...
To reduce cancer risk, Kirkpatrick recommended foods higher in fiber such as whole grains, fruits, and vegetables as well as foods in the allium family such as onions, garlic, and leeks.
The American Cancer Society have stated that "there is some evidence from human and lab studies that consuming traditional soy foods such as tofu may lower the risk of breast and prostate cancer, but overall the evidence is too limited to draw firm conclusions". [103] A 2023 review found that soy protein lowers breast cancer risk. [104]
The rising rate of colon cancer in young people can't be caused by diet alone, doctors say. ... may uncover better ways to prevent and treat it. Young colon cancer is getting deadlier and more ...
Advertisement for a healthy diet to possibly reduce cancer risk. An average 35% of human cancer mortality is attributed to the diet of the individual. [9] Studies have linked excessive consumption of red or processed meat to an increased risk of breast cancer, colon cancer, and pancreatic cancer, a phenomenon which could be due to the presence of carcinogens in meats cooked at high temperatures.
This means that even when an enema cleans the colon rather easily, stool keeps on passing fairly quickly from the cecum to the descending colon and the anus. To prevent this, a constipating diet and/or medications to slow down the colon are necessary. Eliminating foods that further loosen bowel movements will help the colon to slow down.
Soy foods like tofu, edamame, and tempeh are packed with fiber, protein, vitamins, and minerals, with the added bonus of being plant-based, which Iyengar sees as beneficial for his patients ...
Detoxification (often shortened to detox and sometimes called body cleansing) is a type of alternative-medicine treatment which aims to rid the body of unspecified "toxins" – substances that proponents claim accumulate in the body over time and have undesirable short-term or long-term effects on individual health.