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Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]
If the criteria are not met, the restaurant will lose its stars. [1] The Michelin Guide for Texas was announced in July 2024, [4] and launched on November 11, 2024. [5] It provides certain reviewed restaurants in the state with a Michelin-star rating, a rating system used by the Michelin Guide to grade restaurants based on their quality.
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The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 [2] by restaurateur Cameron Mitchell of Columbus, Ohio.. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [3] by 2006, the chain had 12 locations. [4]
The Chicken Big Mac is making its debut in the United States after only being available on McDonald's menus in other parts of the world. The Chicken Big Mac will be available for a limited time ...
The Cisco IOS monolithic kernel does not implement memory protection for the data of different processes. The entire physical memory is mapped into one virtual address space. The Cisco IOS kernel does not perform any memory paging or swapping. Therefore the addressable memory is limited to the physical memory of the network device on which the ...
Latin American restaurants in Texas (2 C) M. Michelin-starred restaurants in Texas (16 P) S. Seafood restaurants in Texas (1 P) Pages in category "Restaurants in Texas"