Search results
Results from the WOW.Com Content Network
A homer (Hebrew: חֹמֶר ḥōmer, plural חמרם ḥomārim; also כֹּר kōr) is a biblical unit of volume used for liquids and dry goods. One homer is equal to 10 baths , or what was also equivalent to 30 seahs ; each seah being the equivalent in volume to six kabs , and each kab equivalent in volume to 24 medium-sized eggs. [ 1 ]
The Israelite system of measuring area was fairly informal; the biblical text merely measures areas by describing how much land could be sown with a certain volume measure of seed, for example the amount of land able to be sown with 2 seahs of barley. [21]
The maris was defined as being the quantity of water equal in weight to a light royal talent, [4] and was thus equal to about 30.3 L (8.0 US gal), [3] making the omer equal to about 3.64 L (0.96 US gal). The Jewish Study Bible (2014), however, places the omer at about 2.3 L (0.61 US gal). [5]
In general however, length, volume, and mass are derived from a theoretical standard cube, called 'gur (also spelled kor in some literature)', filled with barley, wheat, water, or oil. However, because of the different specific gravities of these substances combined with dual numerical bases ( sexagesimal or decimal ), multiple sizes of the gur ...
One cup of cooked hulled barley provides 6 grams of fiber (about one-fifth of the daily recommendation), while cooked pearled barley contains 3 grams of fiber per cup.
The grain was the legal foundation of traditional English weight systems, [5] and is the only unit that is equal throughout the troy, avoirdupois, and apothecaries' systems of mass. [6]: C-6 The unit was based on the weight of a single grain of barley which was equal to about + 4 ⁄ 3 the weight of a single grain of wheat.
First up are minimally processed whole grains like brown rice, wheat, and barley. These are rich in fiber and provide health benefits like lowering the risk of type 2 diabetes and heart disease.
As modern studies show, the actual length of a kernel of barley varies from as short as 0.16–0.28 in (4–7 mm) to as long as 0.47–0.59 in (12–15 mm) depending on the cultivar. [ 5 ] [ 6 ] Older sources claimed the average length of a grain of barley was 0.345 in (8.8 mm), while that of a grain of " big " was 0.3245 in (8.24 mm).