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  2. Slow-Roasted Crispy Pork Belly - RecipeTin Eats

    www.recipetineats.com/crispy-slow-ro

    Ridiculously juicy, impossibly tender yet still-sliceable meat, crowned with the most amazing crispy crackling of your life. It comes down to three simple, game-changing techniques: 1. Do NOT score the skin; 2. Low heat followed by high heat; 3. Keep the pork level using balls of foil. Perfect meat, perfect crackling … Every. Single. Time!

  3. How to Cook Oven Roasted Crispy Pork Belly - Pinch and Swirl

    pinchandswirl.com/oven-roasted-crispy-pork-belly

    Master the art of perfectly crispy, juicy pork belly right in your own oven! This simple 4-ingredient recipe adapted from David Chang / Momofuku yields restaurant-quality results every time. Learn the secrets to achieving that irresistible crispy exterior and melt-in-your-mouth interior.

  4. Chinese Crispy Pork Belly - RecipeTin Eats

    www.recipetineats.com/chinese-crispy-pork-belly

    With the signature puffy bubbles all over, this Pork Belly Crackling is crispy and crumbly in a way that you will never achieve on a pork roast, even pulling out all the secret crackling tips. That’s what makes Chinese Crispy Pork Belly so sought after.

  5. Crispy Pork Belly Recipe - Food Network Kitchen

    www.foodnetwork.com/recipes/food-network-kitchen/crispy-pork-belly-5462911

    The secret to delicious pork belly? Poking holes all over the skin, then seasoning with a baking powder mixture. Two easy steps that deliver super crispy skin and extra tender meat.

  6. Oven-Roasted Crispy Pork Belly Recipe - The Spruce Eats

    www.thespruceeats.com/slow-roasted-pork-belly-crispy-skin-3059509

    "This slow-roasted pork belly recipe delivers the ultimate combination of rich, meltingly tender meat and crisp crackled skin in every bite." — Diana Andrews. Gather the ingredients. Heat the oven to 350 F/180 C. Place a rack (such as a cooling rack) on a rimmed baking sheet.

  7. Salt and pepper pork belly with perfect crispy crackling

    simply-delicious-food.com/salt-pepper-pork-belly-perfect-crispy-crackling

    Juicy, tender roasted salt and pepper pork belly with the crispiest, crunchy crackling/skin. This is a showstopper main dish that is sure to impress. There’s just something about crisp, golden crackling that makes people swoon.

  8. Crispy Pork Belly Recipe - Wholesome Yum

    www.wholesomeyum.com/pork-belly

    Use a sharp knife to make a crisscross pattern across the skin of the pork. Season all over. Place the pork in a baking dish or rimmed sheet pan and brush with avocado oil. (I like to use these brushes that don’t shed.) Sprinkle with salt and pepper.

  9. Crispy Pork Belly - The Big Man's World

    thebigmansworld.com/pork-belly-recipe

    My slow roasting method results in a tender pork belly with a crunchy and flavorful skin every time. My family literally begs me to make this once a week. Only 4 ingredients. Besides the pork, all you need is sugar, salt, and pepper. That’s it! It’s almost as easy as a classic pork butt roast or Lechon Asado (Cuban pork roast). Mostly hands-off.

  10. Here are a few of my top tips for making sure your Crispy Pork Belly comes out delicious every time! Go to your butcher and ask for a boneless, center cut, skin-on pork belly. A center cut pork belly will be the most even and symmetrical piece – this will allow for an even proportion of skin and meat.

  11. Crispy Air Fryer Pork Belly - Love Food Not Cooking

    lovefoodnotcooking.com/recipes/air-fryer-pork-belly

    Make crispy, melt-in-your-mouth pork belly in the air fryer in next to no time! Crazy delicious yet super simple, this air fryer pork belly recipe is the quick and easy way to make succulent, tender pork belly with the crispy crackling of your dreams.