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The Granny Smith, also known as a green apple or sour apple, is an apple cultivar that originated in Australia in 1868. [1] It is named after Maria Ann Smith, who propagated the cultivar from a chance seedling. The tree is thought to be a hybrid of Malus sylvestris, the European wild apple, with the domesticated apple Malus domestica as the ...
25 Types of Apples Granny Smith. Granny Smith apple. iStock. ... (but then you lose out on some of the nutrition of apples, which is in the skin). ...
Here is what we found: Granny Smith is actually a real person. The delicious, light green Granny Smith apple was named after Maria Ann Smith, who, in 1868, found an apple tree seedling growing in ...
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Northern Spy also called ' Spy' and ' King', is a cultivar of domesticated apple that originated on the farm of Oliver Chapin in East Bloomfield, New York, in about 1840. [1][2][3] It is popular in upstate New York. The Northern Spy was one of four apples honored by the United States Postal Service in a 2013 set of four 33¢ stamps ...
granny smith apples (around 8-oz. each), peeled, grated on large holes of box grater. 1 1/2 c. granulated sugar. 2 tsp. vanilla extract. 1 1/2 (200 g.) all-purpose flour. 1 tsp. baking soda.
A 'York Imperial' apple. The 'York Imperial' is easily identified by its lop-sided shape. [5] [13] It is consistently one of the top-ten-selling apple varieties. [14]The fruit is medium to large, and varies from an oblate-oblique shape to an oval-oblong shape, and the skins are deep red with greenish-yellow streaks and specks, as well as occasional patches of yellow or green.
Heat 1 tablespoon butter in a 12-inch skillet over medium-high heat. Add the apples and cook for 5 minutes or until browned, stirring occasionally. Remove the apples from the skillet. Heat 2 ...