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  2. 19 Foods That Are Banned in America - AOL

    www.aol.com/19-foods-banned-america-142000472.html

    Tonka Beans. This wrinkly legume from South America underwent a recent boom in the fine-dining world due to its notes of vanilla, almond, and cinnamon, but it has actually been illegal in the U.S ...

  3. Is It Really Okay To Eat A Split Tomato? - AOL

    www.aol.com/really-okay-eat-split-tomato...

    Split tomatoes can be used for salsa, tomato sauce, and soups. For more Southern Living news, make sure to sign up for our newsletter! Read the original article on Southern Living .

  4. Tomatillo - Wikipedia

    en.wikipedia.org/wiki/Tomatillo

    The tomatillo (Physalis philadelphica and Physalis ixocarpa), also known as the Mexican husk tomato, is a plant of the nightshade family bearing small, spherical, and green or green-purple fruit of the same name. [1] Tomatillos originated in Mexico and were cultivated in the pre-Columbian era. [2]

  5. List of foodborne illness outbreaks in the United States

    en.wikipedia.org/wiki/List_of_foodborne_illness...

    The strawberries were grown in Baja California, Mexico and processed by A&W. Thousands of students from Arizona, California, Georgia, Iowa, Michigan, and Tennessee may have been exposed to the virus from eating strawberries in school lunches. Over 2.6 million pounds of strawberries were recalled.

  6. 2008 United States salmonellosis outbreak - Wikipedia

    en.wikipedia.org/wiki/2008_United_States_salmon...

    A sign posted at a Havelock, North Carolina Burger King telling customers that no tomatoes are available due to the outbreak.. In May, 2008 the CDC, New Mexico Department of Health, Texas Department of Health, and the Indian Health Service conducted a case-control study to identify foods associated with the disease outbreak.

  7. Is it better for you to eat tomatoes or drink tomato juice ...

    www.aol.com/news/better-eat-tomatoes-drink...

    But, typically, tomato soup is a simple healthy meal or side dish that uses canned tomatoes as the base. While the soup has lycopene, vitamin A and vitamin C, the dish may also be high in sodium.

  8. Mexican-American cuisine - Wikipedia

    en.wikipedia.org/wiki/Mexican-American_cuisine

    Many of the most popular restaurants are large chains that have locations across the country. The five largest Mexican restaurant chains in America as of 2017, in order, are Taco Bell with 6,446 locations, Chipotle Mexican Grill with 2,364 locations, Qdoba Mexican Grill with 726 locations, Moe's Southwest Grill with 705 locations, and Del Taco ...

  9. Is it safe to eat at restaurants amid Omicron surge? Here's ...

    www.aol.com/news/safe-eat-restaurants-amid...

    Some cities, such as Los Angeles, West Hollywood, San Francisco and Berkeley, have instead imposed rules requiring customers to show proof of vaccination to eat in indoor dining rooms.