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D'Angelo Grilled Sandwiches was founded in Dedham, Massachusetts in 1967. It serves various kinds of grilled and deli sandwiches, rice and grain bowls, lobster rolls, grilled topped salads, wraps, and hot soups. [7] The company's grilled sandwich Number 9 was called "the finest fast-food sandwich in the land" in a Bloomberg News column. [8]
The hugely popular deli bakes its own bread, smokes and roasts its meats, makes the condiments (including two types of mayonnaise), and offers six different cheeses for its sandwiches.
In 2002, 40% of the sandwiches sold at Antone's were the "Original" variety. [14] Other menu items include roast beef and smoked turkey sandwiches as well as chicken salad, ham salad (known as "Piggy"), and sweet pickles. According to Legacy, the other varieties were available by the year 1970 but the company had no specific information on when ...
4. The French Dip. Two different Los Angeles restaurants, Philippe's and Cole’s, claim to have invented the French Dip over 100 years ago, but they both know one thing: Sandwiches beg to be ...
Famous 4th Street Delicatessen. City / Town: Philadelphia Address: 700 S. 4th St. Phone: (215) 922-3274 Website: famous4thstreetdelicatessen.com A landmark in the food mecca of South Philly since ...
Which Wich Superior Sandwiches is an American fast casual restaurant chain specializing in sandwiches and salads.It has its headquarters in Downtown Dallas, Texas. [2] As of 2022, it has 168 locations open in 27 U.S. states as well as the District of Columbia, along with international locations in Oman, Qatar, Saudi Arabia and the United Kingdom.
2. Spicy Turkey Melt. $10.49. Of all the boring sandwiches at McAlister’s, this was easily the least boring. The fresh-ish avocado and spicy chipotle ranch sauce are incredibly welcome touches ...
Founded in 1947, Langer's is known for its No. 19 pastrami on rye sandwich, described by the Los Angeles Times as "the Marilyn Monroe of pastrami sandwiches". [1] Since its founding, the restaurant claims to have sold over twenty million pounds (9,100,000 kg) of pastrami, [2] and its pastrami has been deemed by some as being the best in the ...