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Conch can be prepared in a number of ways: served raw with lime juice, raw vegetables and even fruit called conch salad. It can be steamed, stewed, deep-fried ("cracked conch" or conch fritters ), used in soups (especially conch chowder), or served in salads .
Conch (US: / k ɒ ŋ k / konk, UK: / k ɒ n tʃ / kontch [1]) is a common name of a number of different medium-to-large-sized sea snails. Conch shells typically have a high spire and a noticeable siphonal canal (in other words, the shell comes to a noticeable point on both ends).
Gibberulus gibberulus, common name the humpbacked conch, is a species of sea snail, a marine gastropod mollusk in the family Strombidae, the true conchs. [ 1 ] There are two subspecies :
Florida’s marine life attracts people from all over the world — but what happens if someone gets too comfortable with the state’s natural wonders?
Macrostormbus costatus dorsal view of adult shell. Colored drawing of a Aliger costatus from Kiener, 1843. Macrostrombus costatus, formerly known as Strombus costatus and Lobatus costatus, or commonly known as the milk conch, is a species of large sea snail, a marine gastropod mollusk in the family Strombidae, the true conchs. [2]
Laevistrombus canarium (commonly known as the dog conch or by its better-known synonym, Strombus canarium) is a species of edible sea snail, ...
A live scorpion conch (Lambis scorpius) in Mayotte. One can see the eyes as well as the scythe-shaped operculum. Live Conomurex decorus in La Réunion. Live Lentigo lentiginosus in La Réunion. Strombid gastropods live mainly in tropical and subtropical waters. These animals are widespread in the Indo-West Pacific, where most species and genera ...
Strombus gracilior, common names the Eastern Pacific fighting conch, or the Panama fighting conch, is a species of medium to large sea snail, a marine gastropod mollusk in the family Strombidae, the true conchs.