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Best grain mills, flakers and more for a healthy nutrition. Make your flour by yourself and be independent.
Two of the most popular home grain milling machines today are the Komo and the Mockmill. They’re both robustly built grain mills that have similar milling mechanisms inside. Here is a brief comparison between the two: Komo. Mockmill.
KoMo grain mills combine the most advanced milling designs with exceptionally handsome hardwood cabinetry. Handmade in Austria, KoMo mills offer both top milling performance and a beautiful focal point of organic design in your kitchen.
Don't know which grain mill is right for you? The following comparison might be helpful in your selection.
KoMo grain mills combine the most advanced milling designs with exceptionally handsome hardwood cabinetry. Handmade in Austria, KoMo mills offer both top milling performance and a beautiful focal point of organic design in your kitchen.
All KoMo electric grain mills are equipped with specially developed motors that provide reliable and efficient power. The Classic, with its 360 watt motor, produces 8-9 ounces of flour per minute for bread flour texture.
$54900. Color: Brown. About this item. 360 watts, grinds 100 grams of wheat per minute. Housing and funnel made of solid beech with wood taping. This device has the TÜV GS certificate - tested safety. We give a 12 year warranty on the FIDIBUS CLASSIC.
So many great grain mills – but which ones should I buy now? We want to help you find the right grain mill for you.
The KoMo Classic Grain Mill isn’t cheap but there are two things that are strong selling points for me: 1) It grinds flour more finely than any other electric grain mill on the market plus it’s also able to crack the grains more coarsely than other mills. 2) It has a 12 year warranty.
Grain flour - KoMo. Mill it yourself! There's a lot to be said for grinding his cereal: More nutrients, more freshness and more flavour. Just to give a few good reasons. "Why do we love fresh coffee - but bake with flour that's been on the shelf for months?" Marcel Koidl, Managing Director of KoMo. Good reasons, to grind fresh.