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This is my family favorite BEST cream cheese frosting recipe! It goes great on Carrot Cake, Red Velvet Cake, and just about any other flavor cake or cupcake you can imagine. I've been making this cream cheese icing for years!
This homemade cream cheese frosting recipe is delicious over carrot cake or cinnamon rolls. Easy peasy – it takes just a few minutes to make. Cream cheese frosting is made with basic ingredients you likely have on hand.
Our The Best Cream Cheese Frosting recipe is sweet and creamy with just the right amount of tang from the cream cheese. And wow, does it make cookies, cakes, and cupcakes taste great! And don’t worry, it is super easy to make too.
Make it thicker with more powdered sugar and add more milk for a cream cheese glaze! It’s made with just 4 simple ingredients and comes together in minutes! Feel free to add in a couple of drops of food coloring or additional flavoring like cocoa, lemon juice or orange juice. Beat cream cheese and butter in large bowl until smooth.
Learn how to make sweet and tangy cream cheese frosting with this easy recipe. This favorite frosting is creamy and thick, holds its shape when piped, and tastes incredible on carrot cake , spice cake , and so much more.
In the wide world of buttercream, we’ll always hold a special spot for cream cheese frosting. Whether it’s piped on top of a red velvet cupcake or enveloping the layers of our favorite carrot...
This ultra-creamy, classic cream cheese frosting is easy to make from scratch and perfect for frosting cakes and decorating cupcakes. This recipe includes 4 flavor variations: brown butter, cinnamon, vanilla bean, and honey.
The best cream cheese frosting recipe you’ll ever make! This easy cream cheese frosting requires just 5 simple ingredients and 10 minutes to make. Whip it together and use it on cinnamon rolls, cakes, cookies, breads, and any other baked treats your heart desires.
To make this homemade cream cheese frosting, you’ll start by adding your softened cream cheese to a mixing bowl and mixing it until it’s smooth. Then, add the softened butter and mix until the cream cheese and butter are fully combined.
WHY YOU WILL LOVE THIS RECIPE: My easy yet incredible Cream Cheese Frosting recipe is truly the king of all frostings because it has the best of both worlds! The perfectly salty taste from cream cheese, subtle sweetness from the sugar, and luscious creaminess from the butter make it the best recipe you’ll ever need and love!