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  2. Mandatory country-of-origin labeling (US) - Wikipedia

    en.wikipedia.org/wiki/Mandatory_country-of...

    Country of origin labeling (COOL) (or mCOOL [m for mandatory]) is a requirement signed into American law under Title X of the Farm Security and Rural Investment Act of 2002 (also known as the 2002 Farm Bill), codified at 7 U.S.C. § 1638a as Notice of country of origin.

  3. List of GS1 country codes - Wikipedia

    en.wikipedia.org/wiki/List_of_GS1_country_codes

    Code Country 001–019: UPC-A compatible - United States: 020–029: UPC-A compatible - Used to issue restricted circulation numbers within a geographic region [1] 030–039: UPC-A compatible - United States drugs (see United States National Drug Code) 040–049: UPC-A compatible - Used to issue restricted circulation numbers within a company ...

  4. List of food labeling regulations - Wikipedia

    en.wikipedia.org/wiki/List_of_food_labeling...

    Global Food Security Act of 2009; Kevin's Law; Mandatory country-of-origin labeling of food sold in the United States; Personal Responsibility in Food Consumption Act; Public Law 114-214, regulating GMO food labeling; Pure Food and Drug Act; Standards of identity for food; Title 21 of the Code of Federal Regulations; United States v. Correll ...

  5. GS1 - Wikipedia

    en.wikipedia.org/wiki/GS1

    In 1974, the Uniform Code Council (UCC) was founded to administer the standard. [1] On 26 June 1974, a pack of Wrigley's chewing gum became the first ever product with a barcode to be scanned in a shop. [1] [3] In 1976, the original 12-digit code was expanded to 13 digits, which allowed the identification system to be used outside the U.S.

  6. Food truck - Wikipedia

    en.wikipedia.org/wiki/Food_truck

    Food trucks are subject to the same range of concerns as other foodservice businesses. There are a variety of permits to obtain, and a health code to observe. Equipment, labor and fuel costs are a significant part of the overhead. [30] [31] Legal definitions and requirements for food trucks vary widely by country and locality.

  7. Codex Alimentarius - Wikipedia

    en.wikipedia.org/wiki/Codex_Alimentarius

    The Codex Alimentarius (Latin for 'Food Code') is a collection of internationally recognized standards, codes of practice, guidelines, and other recommendations published by the Food and Agriculture Organization (FAO) and World Health Organization (WHO) of the United Nations relating to food, food production, food labeling, and food safety.

  8. Country of origin - Wikipedia

    en.wikipedia.org/wiki/Country_of_origin

    The 2010 Fur Products Labeling Act requires the country of origin of imported furs to be disclosed on all labels and in all advertising. The mandatory country-of-origin labeling of food sold in the United States (mCOOL) rule was defeated by Canada at the WTO in 2014–2015.

  9. Certificate of origin - Wikipedia

    en.wikipedia.org/wiki/Certificate_of_origin

    A Certificate of Origin or Declaration of Origin (often abbreviated to C/O, CO or DOO) is a document widely used in international trade transactions which attests that the product listed therein has met certain criteria to be considered as originating in a particular country. A certificate of origin / declaration of origin is generally prepared ...