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  2. Cha siu bao - Wikipedia

    en.wikipedia.org/wiki/Cha_siu_bao

    Cha siu bao (simplified Chinese: 叉烧包; traditional Chinese: 叉燒包; pinyin: chāshāo bāo; Jyutping: caa1 siu1 baau1; Cantonese Yale: chā sīu bāau; lit. 'barbecued pork bun') is a Cantonese baozi (bun) filled with barbecue-flavored cha siu pork. [1] They are served as a type of dim sum during yum cha and are sometimes sold in ...

  3. Tenderloin, San Francisco - Wikipedia

    en.wikipedia.org/wiki/Tenderloin,_San_Francisco

    The Tenderloin has been a downtown residential community since shortly after the California Gold Rush in 1849. However, the name "Tenderloin" does not appear on any maps of San Francisco prior to the 1930s; before then, it was labeled as "Downtown", although it was informally referred to as "the Tenderloin" as early as the 1890s.

  4. Pork tenderloin - Wikipedia

    en.wikipedia.org/wiki/Pork_tenderloin

    Pork tenderloin, also called pork fillet, [1] pork steak [2] or Gentleman's Cut, is a long, thin cut of pork. As with all (mammalian) quadrupeds , the tenderloin refers to the psoas major muscle [ 3 ] along the central spine portion, ventral to the lumbar vertebrae, the most tender part of the animal, because those muscles are used for posture ...

  5. Moo shu pork - Wikipedia

    en.wikipedia.org/wiki/Moo_shu_pork

    Moo shu pork or mu shu (Chinese: 木须肉), originally spelled moo shi pork (Chinese: 木樨肉) is a dish of northern Chinese origin, originating from Shandong. It invariably contains egg, whose yellow color is reminiscent of blossoms of the osmanthus tree, after which the dish is named. [1] Blossoms of the sweet osmanthus tree

  6. Chinese character sounds - Wikipedia

    en.wikipedia.org/wiki/Chinese_character_sounds

    Korean, Vietnamese, some Chinese dialects and minority languages (such as Zhuang and Yao) that use Chinese characters also have similar pronunciation methods for Chinese characters. In Korea, kun'yomi is called "interpretation reading" (釋讀). These phenomena also appear in Mandarin and English, such as "i.e." is read as "that is".

  7. Standard Chinese phonology - Wikipedia

    en.wikipedia.org/wiki/Standard_Chinese_phonology

    Many non-native Chinese speakers have difficulties mastering the tones of each character, but correct tonal pronunciation is essential for intelligibility because of the vast number of words in the language that only differ by tone (i.e. are minimal pairs with respect to tone). Statistically, tones are as important as vowels in Standard Chinese.

  8. Help:IPA/Mandarin - Wikipedia

    en.wikipedia.org/wiki/Help:IPA/Mandarin

    This is the pronunciation key for IPA transcriptions of Mandarin on Wikipedia. It provides a set of symbols to represent the pronunciation of Mandarin in Wikipedia articles, and example words that illustrate the sounds that correspond to them.

  9. Sino-Xenic vocabularies - Wikipedia

    en.wikipedia.org/wiki/Sino-Xenic_vocabularies

    The pronunciation systems for these vocabularies originated from conscious attempts to consistently approximate the original Chinese sounds while reading Classical Chinese. They are used alongside modern varieties of Chinese in historical Chinese phonology , particularly the reconstruction of the sounds of Middle Chinese .