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This is a list of notable Japanese restaurants. Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan. The traditional food of Japan is based on rice with miso soup and other dishes, each in its own utensil, with an emphasis on seasonal ingredients.
Barangaroo Reserve is a 6-hectare (15-acre) artificially recreated headland park at the northern end of Barangaroo. The park opened on 22 August 2015 and features a reconstructed, naturalistic headland based around the pre-1836 shoreline. [ 52 ]
Namco bought the Italian Tomato restaurant chain in 1986. Under Namco control, the store has been featured as a background in the Namco arcade and video console game hits Tekken 3 and Tekken Tag Tournament; the front of the store can be found in Ling Xiaoyu's stage, which is themed like an amusement park.
Though Gyu-Kaku is part of Reins International Inc., every restaurant is different in terms of region and selection availability (i.e. outlets in the United States serve locally sourced USDA beef). Gyu-Kaku also manufactures and purveys its own brand of kimchi in Japanese supermarkets, and a line of dipping sauces and marinades.
In 2016, Zilla Sake launched a breakfast menu with options like egg, fish, rice, and vegetables. [4] [5] The restaurant expanded in 2017.[6] [7] [8] Chef Kate Koo has been the owner since 2018.
The Columbus Japanese Women’s Chorus (はなみずきの会 [12] Hanamizuki no Kai "dogwood group") includes members of the Japanese community. [13] It was founded in 1995. The group name is a reference to the dogwood trees given to Japan by the United States.
A typical Hokka Hokka Tei shop. Hokka Hokka Tei (ほっかほっか亭, lit. "Hot Hot Shop") is a bento take-out chain with over 2,000 franchises and company-owned branches throughout Japan.
Uka is a Michelin-starred Japanese restaurant in Los Angeles, California. [1] [2] It received its first Michelin star in 2024. See also. California portal;