enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Category:Cuisine of Auvergne-Rhône-Alpes - Wikipedia

    en.wikipedia.org/wiki/Category:Cuisine_of...

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  3. Lyonnaise cuisine - Wikipedia

    en.wikipedia.org/wiki/Lyonnaise_cuisine

    Around this time (1830-1850), Mère Brigousse ran a restaurant in the Charpennes district of Lyon. One of her most popular dishes was Tétons de Vénus (En: Venus' breasts), large breast-shaped quenelles. [24] Mère Fillioux (Françoise Fillioux, 1865–1925) was the first Mère whose "reputation was known well beyond the limits of the city and ...

  4. Aligot - Wikipedia

    en.wikipedia.org/wiki/Aligot

    Aligot [1] [2] (Occitan: Aligòt) is a dish made from cheese blended into mashed potatoes (often with some garlic) that is made in L'Aubrac (Aveyron, Cantal, Lozère) region in the southern Massif Central of France. [3]

  5. The story behind Belmont's newest Italian restaurant - AOL

    www.aol.com/story-behind-belmonts-newest-italian...

    Belmont’s new upscale Italian restaurant is open for business, and taking reservations. Marrelli’s Italian Restaurant has taken up residence at 33 Glenway St. in what was once Heirloom Restaurant.

  6. Belmont-d'Azergues - Wikipedia

    en.wikipedia.org/wiki/Belmont-d'Azergues

    Belmont-d'Azergues (French pronunciation: [bɛlmɔ̃ dazɛʁɡ], literally Belmont of Azergues, before 1998: Belmont) [3] is a commune of the Rhône department in eastern France. See also [ edit ]

  7. French cuisine - Wikipedia

    en.wikipedia.org/wiki/French_cuisine

    A nouvelle cuisine presentation French haute cuisine presentation French wines are usually made to accompany French cuisine. French cuisine is the cooking traditions and practices from France. In the 14th century, Guillaume Tirel, a court chef known as "Taillevent", wrote Le Viandier, one of the earliest recipe collections of medieval France.

  8. La Maison Troisgros - Wikipedia

    en.wikipedia.org/wiki/La_Maison_Troisgros

    Head chef, Michel Troisgros of the Troisgros family, runs the hotel-restaurant along with his wife, Marie-Pierre. [1] The original site of the Troisgros' restaurant-hotel, in Roanne, was bought by Michel's grandfather, Jean-Baptiste Troisgros, in 1930. [2] Michel is the cook and his wife Marie-Pierre looks after the house, the decor and the ...

  9. Belmont-Tramonet - Wikipedia

    en.wikipedia.org/wiki/Belmont-Tramonet

    www.belmont-tramonet.fr 1 French Land Register data, which excludes lakes, ponds, glaciers > 1 km 2 (0.386 sq mi or 247 acres) and river estuaries. Belmont-Tramonet ( French pronunciation: [bɛlmɔ̃ tʁamɔnɛ] ; Arpitan : Bèrmon ) is a commune in the Savoie department in the Auvergne-Rhône-Alpes region in south-eastern France .