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  2. Fact or fiction: Does cold water boil faster? Water's boiling ...

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    Cold water does not boil faster. Water boils when it reaches its boiling point of 212 degrees Fahrenheit, 100 degrees Celsius or 373 degrees Kelvin.

  3. Mpemba effect - Wikipedia

    en.wikipedia.org/wiki/Mpemba_effect

    The phenomenon, when taken to mean "hot water freezes faster than cold", is difficult to reproduce or confirm because it is ill-defined. [4] Monwhea Jeng proposed a more precise wording: "There exists a set of initial parameters, and a pair of temperatures, such that given two bodies of water identical in these parameters, and differing only in initial uniform temperatures, the hot one will ...

  4. Leidenfrost effect - Wikipedia

    en.wikipedia.org/wiki/Leidenfrost_effect

    Leidenfrost droplet Demonstration of the Leidenfrost effect Leidenfrost effect of a single drop of water. The Leidenfrost effect is a physical phenomenon in which a liquid, close to a solid surface of another body that is significantly hotter than the liquid's boiling point, produces an insulating vapor layer that keeps the liquid from boiling rapidly.

  5. Boiling - Wikipedia

    en.wikipedia.org/wiki/Boiling

    Boiling is the method of cooking food in boiling water or other water-based liquids such as stock or milk. [13] Simmering is gentle boiling, while in poaching the cooking liquid moves but scarcely bubbles. [14] The boiling point of water is typically considered to be 100 °C (212 °F; 373 K), especially at sea level.

  6. At what temperature does water boil? Explaining water's ... - AOL

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  7. From blowing frozen bubbles to throwing boiling water: The ...

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    A couple of things occur when the boiling water is thrown into the air. "First, the hot water is making water vapor through evaporation. Second, the water breaks into smaller globs of water as it ...

  8. Boiling point - Wikipedia

    en.wikipedia.org/wiki/Boiling_point

    A liquid in a partial vacuum, i.e., under a lower pressure, has a lower boiling point than when that liquid is at atmospheric pressure. Because of this, water boils at 100°C (or with scientific precision: 99.97 °C (211.95 °F)) under standard pressure at sea level, but at 93.4 °C (200.1 °F) at 1,905 metres (6,250 ft) [3] altitude.

  9. Finland's extreme cold freezes even boiling water thrown in ...

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    Finland's record low temperatures this week inspired a tourist on a trip to the Arctic to try a trick that had long intrigued him: throwing boiling water in the air when it's extremely cold ...