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Catalunya DO in Catalonia Catalunya is a Spanish Denominación de Origen Protegida (DOP) ( Denominació d'Origen Protegida in Catalan ) for Catalan wine which was formally recognised in 2001. It was created with the specific purpose of providing commercial support to over 200 wineries ( bodegas ) that produced quality wine but which were not ...
Costers del Segre DOP in Catalonia Vineyards of Castell d'Encus Winery, Talarn, Costers del Segre DOP. Costers del Segre is a Spanish Denominación de Origen Protegida (DOP) (Denominació d'Origen Protegida in Catalan) for wines located in the province of Lleida (Catalonia, Spain) and is divided into several separate sub-zones.
The DO Priorat was formally created in 1954. The seat of the DO's regulatory body was initially Reus, some 30 km to the east of the wine-region, rather than in Priorat itself. In the decade from 1985, the production of bulk wine was phased out and bottling of quality wine phased in. Location of Priorat in Catalonia
2. Brotherhood Winery. Why We Love It: live music series; wide selection of reds, whites, rosé, sparkling and sangria Distance from NYC: About 1 hour and 15 minutes by car Reservation needed: No ...
The Mas La Plana vineyard in Pacs del Penedès. Founded in 1870 by Jaime Torres, Bodegas Torres (Miguel Torres SA) is a historical wine growing company located in Pacs, some 4 km (2.5 miles) from Vilafranca del Penedès, where the company has its head office.
The original commission consisted of the winery and several hunting pavilions, but the latter were never built. The whole complex was located on the La Cuadra estate in Garraf, Sitges and was the property of the Count Güell. The winery buildings were finally built between 1895 and 1897, under the direction of Francesc Berenguer, Gaudí's helper.
Montsant DOP in Catalonia. Montsant (Catalan pronunciation:) is a Spanish Denominación de Origen Protegida (DOP) (Denominació d'Origen Protegida in Catalan) for wine located in the province of Tarragona (Catalonia, Spain) and covers 12 municipalities.
Catalan main sparkling wine producers agreed and adopted the name Cava after the Catalan word for cellar, where the wines were traditionally stored. [5] According to Spanish wine laws, Cava can be produced in six wine regions (such as Aranda de Duero, Navarra and Rioja) but 95% of Spanish Cava production takes place in the Penedès region.