Search results
Results from the WOW.Com Content Network
This versatile side dish works well alongside roasted chicken or steak. Or make it a vegetarian main dish by mixing it with brown rice and black beans. View recipe
The three find their way into this healthy side dish that's perfect for elegant dinner party menus, simple weeknight meals, or paired with richer, holiday spreads. Get the Roasted Fennel With ...
These Thanksgiving side dishes include delicious recipes for yams, carrots, Brussels sprouts, peas, asparagus, peppers and more. Brussels Sprouts Gratin Mark Boughton Photography / Styling by ...
News. Science & Tech
Thanksgiving Side Dishes to Impress Mighty Quinn’s Barbecue Sides. Pitmaster Hugh Mangum opened Mighty Quinn’s in New York City in 2011, and it’s home to some of the best BBQ on the Eastern ...
The mash is put in a casserole dish and baked in the oven. The carrots need not necessarily be boiled before baking: they can be grated and mixed raw with the other ingredients. Readymade porkkanalaatikko is also sold in Finnish food stores around the Christmas season, as well as in parts of Sweden with a large ethnically Finnish population.
Finnish cuisine is notable for generally combining traditional country fare and haute cuisine with contemporary continental-style cooking. Fish and meat (usually pork, beef or reindeer) play a prominent role in traditional Finnish dishes in some parts of the country, while the dishes elsewhere have traditionally included various vegetables and mushrooms.
Modern Finnish joulupöytä. Joulupöytä (pronounced [ˈjou̯luˌpøy̯tæ]; translating to "Yule table") is the traditional assortment of foods served at Christmas in Finland. It contains many different dishes, most of them typical for the season. The main dish is usually a large Christmas ham, which is eaten with mustard.