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Special K is an American brand of breakfast cereal and meal bars originally manufactured by Kellogg's.The cereal was introduced to the United States in 1955. [1] It is made primarily from grains such as lightly toasted rice, wheat and barley.
[[Category:Varieties of Korean romanization templates]] to the <includeonly> section at the bottom of that page. Otherwise, add <noinclude>[[Category:Varieties of Korean romanization templates]]</noinclude> to the end of the template code, making sure it starts on the same line as the code's last character.
Janggukjuk – a variety of juk, or Korean porridge, made with pounded non-glutinous rice (as opposed to glutinous rice), beef and brown oak mushrooms. Jatjuk – a variety of juk made by boiling finely ground pine nuts and rice flour or soaked rice. Janggukjuk is seasoned with soy sauce, and it literally means soy sauce porridge.
WK Kellogg, which owns Special K, Corn Flakes, Kashi and other cereal stalwarts, reported that net sales fell 1.9% year-over-year in the quarter ending on March 30.
Download as PDF; Printable version; In other projects Wikidata item; ... Special K is a breakfast cereal manufactured by Kellogg Company. Special K may also refer to:
Beyond the standard ingredients of beef, pork, or chicken, some varieties are called by their particular names. Chamchi kimchi-jjigae (참치 김치찌개) is made with tuna, usually the canned type made specifically to use in jjigae. It is popular for camping trips or picnics, because of its ease of cooking and portability. [5]
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Special pages; Permanent link; ... Get shortened URL; Download QR code; Print/export Download as PDF; Printable version; In other projects ... K. Kazakh cuisine (2 C ...