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1. In a large pot, cover the potatoes with water and bring to a boil. Simmer over moderate heat until the potatoes are tender when pierced with a knife, about 20 minutes.
This is a list of yogurt-based dishes and beverages. Yogurt is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as "yogurt cultures". Fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and its characteristic tang. [1]
2. Mediterranean Selections. For another solidly cheap lunch option, you can grab Mediterranean goodies like falafel, grape leaves, marinated feta, hummus, and more.
Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.
Other ingredients such as chicken, turkey, and dried fruit (e.g., dates or raisins) are sometimes added. [11] Updated versions of the salad sometimes change the dressing to a seasoned mayonnaise or a yogurt dressing.
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Sour cream and yogurt are sometimes used in addition to, or as a substitute for, buttermilk and mayonnaise. Ranch has been the best-selling salad dressing in the United States since 1992, when it overtook Italian dressing. [2] It is also popular in the United States and Canada as a dip, and as a flavoring for potato chips and other foods.
We tried 13 different store-bought ranch dressings — Hidden Valley, Newman's Own, Wish-Bone, Kraft, Marie's, Bolthouse Farms & more — but only one was the best.