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Whatever the net result, mammals generally tolerate oxpeckers. [8] The yellow-billed oxpecker is 20 cm (7.9 in) long and has plain brown upperparts and head, buff underparts and a pale rump. The feet are strong. The adults' bills are yellow at the base and red at the tip, while juveniles have brown bills. [10] Its flight is strong and direct.
The oxpeckers are two species of bird which make up the genus Buphagus, and family Buphagidae. The oxpeckers were formerly usually treated as a subfamily , Buphaginae, within the starling family, Sturnidae , but molecular phylogenetic studies have consistently shown that they form a separate lineage that is basal to the sister clades containing ...
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The preferred habitat is open country, and the red-billed oxpecker eats insects. Both the English and scientific names arise from this species' habit of perching on large wild and domesticated mammals such as cattle and eating ticks. [4] This species's relationship with rhinos gives the Swahili name Askari wa kifaru meaning "the rhino's guard". [5]
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Bird anatomy, or the physiological structure of birds' bodies, shows many unique adaptations, mostly aiding flight. Birds have a light skeletal system and light but powerful musculature which, along with circulatory and respiratory systems capable of very high metabolic rates and oxygen supply, permit the bird to fly.
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Brains of an emu, a kiwi, a barn owl, and a pigeon, with visual processing areas labelled. The avian brain is the central organ of the nervous system in birds. Birds possess large, complex brains, which process, integrate, and coordinate information received from the environment and make decisions on how to respond with the rest of the body.