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  2. Badnjak (Croatian) - Wikipedia

    en.wikipedia.org/wiki/Badnjak_(Croatian)

    Some traditional Christmas desserts include fritule, kroštule, strudel, orahnjača, makovnjača, Bishop's bread, and gugelhupf. Since Christmas Eve is a fasting day, the family only has a small meal at dinnertime. For Badnjak supper, baklar (cod fish) from Dalmatia is eaten along with a salad or cabbage.

  3. Paprenjak - Wikipedia

    en.wikipedia.org/wiki/Paprenjak

    The origins of paprenjak are unclear but they are known to have existed in the 16th century during the Renaissance. Traditionally, in older times, Croatian people made paprenjak throughout the year, and more lately it is a family tradition in many homes to make paprenjak for Christmas – an event in which the whole family would come together, mothers and grandmothers to make the dough and ...

  4. List of Croatian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Croatian_dishes

    Sweet festive pastry flavoured with rum, made particularly for Christmas Fuži: Istria: A traditional Istrian pasta from the pasta dough rolled into a thin sheet, cut into strips three to four centimetres wide, placed over each other, then cooked and served with a mild red veal sauce Grahova pretepena juha: Međimurje, Northern Croatia

  5. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

    www.aol.com/97-festive-holiday-desserts...

    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

  6. 75 Christmas dessert recipes for a sweet holiday

    www.aol.com/news/35-christmas-desserts-sweetest...

    It’s the most wonderful time of the year! And that means lots and lots of sugar. Cakes, cookies, bars, pies, puddings, candied everything and more — if it’s sweet, it’s in season.From ...

  7. Behold: The Christmas Piecaken, The Best Dessert of Winter

    www.aol.com/behold-christmas-piecaken-best...

    The Christmas PieCaken is a layered pie-cake dessert with slabs of Chocolate Pecan Pie, Eggnog Cheesecake, and Red Velvet Cake. It is frosted with Amaretto Buttercream and topped with Cherry Pie ...

  8. Croatian cuisine - Wikipedia

    en.wikipedia.org/wiki/Croatian_cuisine

    Croatian cuisine is heterogeneous and is known as a cuisine of the regions, since every region of Croatia has its own distinct culinary tradition. Its roots date back to ancient times . The differences in the selection of foodstuffs and forms of cooking are most notable between those in mainland and those in coastal regions.

  9. 60 Christmas Side Dishes to Pair With Your Traditional ... - AOL

    www.aol.com/60-christmas-side-dishes-pair...

    And since the Christmas season can be hectic, you’ll also find tons of time-saving ideas, such as Christmas Crock-Pot recipes, air fryer recipes, foolproof biscuits, and make-ahead casseroles ...