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2. Make the Best-Ever Baked Salmon in Just 20 Minutes - AOL

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   Bake until the thickest part of the salmon flakes easily with a fork and the flesh is opaque, 12 to 15 minutes. Transfer salmon to a serving platter; top with fresh herbs and serve with lemon ...

3. How to Cook Salmon 11 Ways, From Baking to Air Frying - AOL

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   With your oven you can prepare salmon baked, roasted, broiled, or en papillote. ... closely followed by baking at a low temperature. To achieve a flavorful browned and caramelized exterior ...

4. The 4-Ingredient Baked Salmon My Whole Family Loves—It's So Easy

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   How To Make My Triple M Salmon. For four servings, you’ll need: 1/4 cup white miso paste. 1/4 cup Dijon mustard. 1/4 cup pure maple syrup. 1 1/2 pounds skin-on whole salmon filet (See below for ...

5. 35 Christmas Roasts Pretty Enough To Be Your Holiday Centerpiece

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   Salmon En Croute. A cheesy, garlicky, spinach mixture is the perfect balance to a tender salmon fillet. Everything is nestled together in the puff pastry dough, and after 20 minutes in the oven ...

6. This Is The Cheat Code To Getting Perfectly Cooked Meat Every ...

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   The Safe Internal Temperature for Fish. Like pork, you want to cook fish to an internal temperature of 145°F. There is, however, one exception: salmon. Caison recommends turning the heat off once ...

7. The 3-Ingredient Appetizer I Always Make for the Holidays

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   8 ounces cream cheese, room temperature. 4 to 6 ounces hot smoked salmon, flaked. 3 green onions, chopped, whites and dark greens divided. ... Bake until beginning to bubble, about 20 minutes. ...

8. Fact Check: Do You Need to Wash Salmon Before Cooking? - AOL

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   Related: How to Make the Best-Ever Baked Salmon, According to Chef Jacques Pépin. Raw salmon. iStock. ... Fully cooked salmon reaches a minimum internal temperature of 145°F.

9. How to Make the Best-Ever Baked Salmon, According to Chef ...

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