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  2. Cornrows - Wikipedia

    en.wikipedia.org/wiki/Cornrows

    The name cornrows refers to the layout of crops in corn and sugar cane fields in the Americas and Caribbean, [1] [6] where enslaved Africans were displaced during the Atlantic slave trade. [7] According to Black folklore, cornrows were often used to communicate on the Underground Railroad and by Benkos Biohó during his time as a slave in ...

  3. Agriculture in the Middle Ages - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_the_Middle_Ages

    Barley and wheat were the most important crops in most European regions; oats and rye were also grown, along with a variety of vegetables and fruits. Oxen and horses were used as draft animals. Sheep were raised for wool and pigs were raised for meat. Crop failures due to bad weather were frequent throughout the Middle Ages and famine was often ...

  4. Arab Agricultural Revolution - Wikipedia

    en.wikipedia.org/wiki/Arab_Agricultural_Revolution

    [14] [15] Windpumps were used to pump water since at least the 9th century in what is now Afghanistan, Iran and Pakistan. [ 16 ] The Islamic period in the Fayyum depression of Middle Egypt, like medieval Islamic Spain (al-Andalus), was characterised by extremely large-scale systems of irrigation , with both the supply, via gravity-fed canals ...

  5. Agriculture in ancient Rome - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_ancient_Rome

    Relief depicting a Gallo-Roman harvester. Roman agriculture describes the farming practices of ancient Rome, during a period of over 1000 years.From humble beginnings, the Roman Republic (509 BC–27 BC) and the Roman Empire (27 BC–476 AD) expanded to rule much of Europe, northern Africa, and the Middle East and thus comprised many agricultural environments of which the Mediterranean climate ...

  6. Open-field system - Wikipedia

    en.wikipedia.org/wiki/Open-Field_System

    A four-ox-team plough, circa 1330. The ploughman is using a mouldboard plough to cut through the heavy soils. A team could plough about one acre (0.4 ha) per day. The typical planting scheme in a three-field system was that barley, oats, or legumes would be planted in one field in spring, wheat or rye in the second field in the fall and the third field would be left fallow.

  7. Venetian slave trade - Wikipedia

    en.wikipedia.org/wiki/Venetian_slave_trade

    A smaller number of slaves were sold in Italy and Spain as enslaved domestic servants, called ancillae. The Italian Black Sea slave trade had two main routes; from the Crimea to Byzantine Constantinople, and via Crete and the Balearic Islands to Italy and Spain; or to the Mamluk Sultanate in Egypt, which received the majority of the slaves. [15]

  8. History of agriculture - Wikipedia

    en.wikipedia.org/wiki/History_of_agriculture

    Only the middle-late Bronze Age and Iron Age societies were able to fully replace hunter-gatherers in their final stronghold located in the most densely forested areas. Unlike their Bronze and Iron Age counterparts, Neolithic societies couldn't establish themselves in dense forests, and Copper Age societies had only limited success.

  9. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    The Neolithic founder crops (or primary domesticates) are the eight plant species that were domesticated by early Holocene (Pre-Pottery Neolithic A and Pre-Pottery Neolithic B) farming communities in the Fertile Crescent region of southwest Asia, and which formed the basis of systematic agriculture in the Middle East, North Africa, India ...