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  2. Nationally Recognized Testing Laboratory - Wikipedia

    en.wikipedia.org/wiki/Nationally_Recognized...

    The United States Occupational Safety and Health Administration (OSHA) requires that 38 different types of products, devices, assemblies, or systems used in the workplace be "approved" (i.e., tested and certified) by third-party organizations identified as Nationally Recognized Testing Laboratories (NRTLs). As part of OSHA's NRTL Program, the ...

  3. NSF International - Wikipedia

    en.wikipedia.org/wiki/NSF_International

    NSF (an initialism for National Sanitation Foundation) is a public health organization [1] headquartered in Ann Arbor, Michigan [2] that tests and certifies foods, water, and consumer products. [1] It also facilitates the development of standards for these products, [ 1 ] labeling products it has certified to meet these standards with the NSF mark.

  4. Quality Assurance International - Wikipedia

    en.wikipedia.org/wiki/Quality_Assurance...

    These products can bear the unique NSF/ANSI 305 "Contains Organic Ingredients" mark. The Organic Trade Association considers certification to this standard a best practice. It is required by some retailers for personal care products that do not meet the National Organic Program standard for food.

  5. American National Standards Institute - Wikipedia

    en.wikipedia.org/wiki/American_National...

    The ANSI-NSF International standards used for commercial kitchens, such as restaurants, cafeterias, delis, etc. The ANSI/APSP (Association of Pool & Spa Professionals) standards used for pools, spas, hot tubs, barriers, and suction entrapment avoidance. The ANSI/HI (Hydraulic Institute) standards used for pumps.

  6. How to Clean Your Microwave the Quick and Easy Way - AOL

    www.aol.com/lifestyle/clean-microwave-household...

    "Hearst Magazines and Yahoo may earn commission or revenue on some items through the links below." Of all the nooks and crannies in our kitchens, the inside of the microwave may be the grimiest ...

  7. Microwave oven - Wikipedia

    en.wikipedia.org/wiki/Microwave_oven

    A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy in a process known as dielectric heating .

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