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  2. Aioli - Wikipedia

    en.wikipedia.org/wiki/Aioli

    The sauce is traditionally made with a mortar and pestle. Garlic is crushed in a mortar and pestle and emulsified with salt and olive oil. Today, aioli is often made in a food processor or blender, but some traditionalists object that this does not give the same result. [6]

  3. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Aioli – West Mediterranean sauce of garlic and oil; Béarnaise sauceSauce made of clarified butter and egg yolk; Garlic sauceSauce with garlic as a main ingredient; Hollandaise sauceSauce made of egg, butter, and lemon [8] Mayonnaise – Thick cold sauce; Remoulade – Mayonnaise-based cold sauce [9]

  4. Toum - Wikipedia

    en.wikipedia.org/wiki/Toum

    There are many variations, a common one containing garlic, salt, olive oil or vegetable oil, and lemon juice, traditionally crushed together using a wooden mortar and pestle. [1] There is also a popular variation in Lebanon where mint is added; [ 2 ] it is called zeit wa toum ( ' oil and garlic ' ).

  5. 27 Sheet-Pan Chicken Dinners - AOL

    www.aol.com/27-sheet-pan-chicken-dinners...

    View Recipe. Romesco sauce, a classic Mediterranean sauce made with roasted peppers, nuts, garlic and olive oil, is a delicious accompaniment to this one-pan meal of roasted chicken and vegetables.

  6. 68 Mediterranean Diet Dinner Recipes You Can Make in No Time

    www.aol.com/60-mediterranean-diet-dinner-recipes...

    Chicken seasoned with fresh oregano, dill, garlic, lemon and paprika is pan-seared and cooked with farro, sun-dried tomatoes and olives. Top it off with feta, dill and pine nuts for a salty ...

  7. Garlic sauce - Wikipedia

    en.wikipedia.org/wiki/Garlic_sauce

    Aioli is a Mediterranean sauce made of garlic and olive oil; in some regions other emulsifiers such as egg are used. [7] The names mean "garlic and oil" in Catalan and Provençal. It is particularly associated with the cuisines of the Mediterranean coasts of Spain (Valencia, Catalonia, the Balearic Islands, Murcia and eastern Andalusia), France ...

  8. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup is a sweet and tangy sauce, typically made from tomatoes, vinegar, a sweetener, and assorted seasonings and spices. Mostarda is an Italian condiment made of candied fruit and a mustard-flavored syrup. Olive oil and olives. Aioli – West Mediterranean sauce of garlic and oil; Ajvar – Balkan condiment; Amba – Mango pickle condiment

  9. After following the Mediterranean diet for over 5 years, here ...

    www.aol.com/following-mediterranean-diet-over-5...

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