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Ingredients. 1 large shallot, coarsely chopped. 6 garlic cloves, quartered. 3 tablespoons minced fresh rosemary or 1 tablespoon dried rosemary. 2 tablespoons minced fresh oregano or 2 teaspoons ...
In a medium measuring cup, whisk together the butter, oregano, salt, and pepper. Peel the potatoes and trim the rounded ends. Cut the potatoes into 1-inch-thick slices and place them in a 9-by-13 ...
dried oregano, divided. 1 tsp. ... fresh basil leaves, torn, plus more for serving ... Cut each half into 1" pieces. Poke each piece with a fork. Arrange in a 9" x 9" baking dish in a single layer.
The ingredients for achiote paste: oregano, ground cloves, ground cumin, minced garlic, and ground annatto. Seasoning is the process of supplementing food via herbs, spices, and/or salts, intended to enhance a particular flavour.
Cut the potatoes into 1x1 inch cubes and the onion into slices, and mix them with the rest of the ingredients. Transfer it into a baking tin and bake for 20 minutes. Sit the raw pork roll on top and let cook for another 25 minutes. When ready let sit for at least 10 minutes before eating.
2 tablespoons black pepper, 2 tablespoons kosher salt, 2 tablespoons packed light brown sugar, 1 tablespoon dried oregano and 1 teaspoon smoked or sweet paprika
For the rosemary, feel free to omit it or substitute it with another hard-stemmed herb like sage, thyme, or fresh oregano. If you’d like to use a more tender herb like parsley, basil, or dill ...
"It is traditionally composed of marjoram, wild oregano, thyme, toasted white sesame seeds, and sumac." In the definition page for marjoram, it is said that wild marjoram is a name for oregano. This is probably a redundancy, seeing as oregano is already considered wild. Can anyone verify this? --Ramsobol 16:36, 1 February 2006 (UTC)