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  2. 'Top Chef' holiday ham is sweet and spicy: Here's the recipe ...

    www.aol.com/top-chef-holiday-ham-sweet-100040850...

    Prepare the ham. 1. Preheat your oven to 325 degrees Fahrenheit. 2. Place the ham cut-side down in a roasting pan. Bake the ham. 3. Insert cloves into the ham, spacing them 1 inch apart.

  3. Best way to reheat ham in the oven so it stays moist and tender

    www.aol.com/best-way-reheat-ham-oven-134345492.html

    Place in a 325-to-350-degree oven, brush with some glaze if desired and bake until heated through and the internal temperature reaches 135 degrees. Again, figure no more than 10 minutes per pound.

  4. How to Bake a Ham - AOL

    www.aol.com/lifestyle/food-how-bake-ham.html

    For boneless hams, bake at 325 degrees; for 6- to 8-pound hams, about 20 minutes per pound. For a bone-in ham, cook at 325 degrees; for up to 14 to 16 pounds, about 12 minutes per pound.

  5. How to cook the perfect ham — in the oven, on the stovetop ...

    www.aol.com/news/guide-cooking-ham-oven-stovetop...

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  6. Jambon-beurre - Wikipedia

    en.wikipedia.org/wiki/Jambon-beurre

    Classic jambon-beurre (foreground) A jambon-beurre (French for 'ham-butter'; pronounced [ʒɑ̃bɔ̃ bœʁ]), also known as a parisien, is a French ham sandwich made of a fresh baguette sliced open, spread with butter (salted or unsalted) and filled with slices of ham.

  7. Oven bag - Wikipedia

    en.wikipedia.org/wiki/Oven_bag

    A bag helps to keep the food being cooked moist by trapping the moisture in the bag and preventing it from escaping into the oven; as such, it serves a similar purpose to basting. Oven bags should be carefully placed so that the bag does not come in contact with any hot surfaces in the oven, such as heating elements or oven racks.

  8. List of hams - Wikipedia

    en.wikipedia.org/wiki/List_of_hams

    Baked country ham. Chipped chopped ham is a processed ham luncheon meat made from chopped ham. Chopped ham is a mixture of ham chunks and trimmings and seasonings, ground together and then packaged into loaves. City ham is the name for a variety of brine-cured hams that are not dry-cured or dried, so must be refrigerated for safe storage. It is ...

  9. How Long Does It Take To Cook a Ham? Everything You ... - AOL

    www.aol.com/lifestyle/long-does-cook-ham...

    Whether you're reheating a pre-cooked spiral ham or cooking a raw and fresh ham in the oven, ... For raw and fresh ham, bake at 325°F until a food thermometer ... Canned ham, boneless. 3 to 10 ...

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