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  2. Tableware - Wikipedia

    en.wikipedia.org/wiki/Tableware

    Two to three shallow 3- to 5-inch diameter dishes; Two to three 3- to 5-inch diameter, 1- to 3-inch-deep bowls; Two square or rectangular pieces, traditionally served for serving fish; Three 2- to 3-inch diameter condiment plates; Zaru (Cold noodle tray with bamboo strainer) Dipping sauce cup; Chopsticks and chopstick rest

  3. Porcelain services of the Rococo period - Wikipedia

    en.wikipedia.org/wiki/Porcelain_Services_of_the...

    [1] These included plates, platters, tureens, sauce cups, cake stands, epergnes, wine coolers, and ice cream coolers, as well as porcelain molds not designed for food services such as etagere vases, flower vases, potpourri vases, toilet set bowls, and plaques inlaid into furniture. Two of the most famous manufacturers of rococo porcelain ...

  4. Table setting - Wikipedia

    en.wikipedia.org/wiki/Table_setting

    When the meal is served, in addition to the central plate (a service plate or dinner plate at supper; at luncheon, a service plate or luncheon plate) at each place there is a bread roll (generally on a bread plate, sometimes in the napkin), napkin, and flatware (knives and spoons to the right of the central plate, and forks to the left).

  5. Cutlery - Wikipedia

    en.wikipedia.org/wiki/Cutlery

    [8] [9] Along with other disposable tableware (paper plates, plastic table covers, disposable cups, paper napkins, etc.), these products have become essential for the fast food and catering industry. The products are emblematic of throw-away societies and the cause of millions of tons of non-biodegradable plastic waste. [10]

  6. Easy DIY Thanksgiving Centerpieces for a Picture-Perfect Table

    www.aol.com/lifestyle/easy-diy-thanksgiving...

    To make: Fold the end of a long length of 3/4-inch manila or jute rope over on itself about 4 inches. Start wrapping the long length of rope around the folded piece, forming the cornucopia ...

  7. Plate (dishware) - Wikipedia

    en.wikipedia.org/wiki/Plate_(dishware)

    [2] Sizes from dinner plate (bottom of stack) to saucer (top of stack) Modern plates for serving food come in a variety of sizes and types, such as: [3] Dinner plate (also full plate, meat plate, joint plate): large, 9–13 inches (23–33 cm) in diameter; [4] only buffet/serving plates are larger. This is the main (at times only) individual plate.

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