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Pizza Casserole. From the realms of cheesy pizza and bubbling baked pasta comes a new family favorite: pizza casserole. Loaded with sausage, veggies, and plenty of cheese, this meal has all of the ...
Bake 15 to 16 minutes, until the crust is golden. Recipe courtesy of Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner by Giada De Laurentiis, 2012. Published by Clarkson Potter ...
Plus the photo of the veggie pizza on the package looked delicious. Upon removing the pizza from the package, though, it presented more like a flatbread, with a crust somewhere between thin and ...
Spread 1 tablespoon pesto sauce over the grilled side of each pizza crust. Top with 5 to 6 tomato slices and 1/4 cup cheese. Repeat with remaining pizzas. Carefully slide each pizza onto the grill. Cook an additional 3 to 4 minutes until bottom of crust is browned and cheese is melted. Remove from grill and serve immediately.
This aromatic and flavorful dish feels like veggie pizza in casserole form with fresh basil, herb-spiked diced tomatoes and ooey-gooey melted cheese on top. If you can't find fresh mozzarella ...
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To add even more flavor and a beautiful green color to her sauce, Ray also adds parsley, basil and mint, plus classic pesto ingredients like lemon, pine nuts, garlic, cheese and olive oil.
This creamy slow-cooker leek soup showcases leeks’ mild onion flavor, enhanced by plenty of fresh and dried herbs and with potatoes adding texture and body.