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  2. FOOD (New York City restaurant) - Wikipedia

    en.wikipedia.org/.../FOOD_(New_York_City_restaurant)

    FOOD (New York City restaurant) FOOD was an artist-run restaurant in SoHo, Manhattan, New York. FOOD was founded by artists Carol Goodden, Tina Girouard and Gordon Matta-Clark. FOOD was considered one of the first important restaurants in SoHo. [1] Other individuals who were involved with FOOD included Suzanne Harris and Rachel Lew. [2]

  3. Balthazar (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Balthazar_(restaurant)

    Balthazar is a French brasserie restaurant located at 80 Spring Street (between Broadway and Crosby Street) in SoHo in Manhattan, in New York City. [4] It opened on April 21, 1997, and is owned by British-born restaurateur Keith McNally. [4][5][6][7][8]: 182. McNally also owns Pastis, Cafe Luxembourg, Lucky Strike, the Russian-themed bar and ...

  4. L'Abeille - Wikipedia

    en.wikipedia.org/wiki/L'Abeille

    L'Abeille. L'Abeille (stylized l'abeille) is a Michelin starred restaurant in New York City. [1] The restaurant's name means "bee" in French, a reference to chef Mitsunobu Nagae's childhood nickname, Mitsu, the Japanese word for honey. [2] The restaurant opened in March 2022.

  5. The 15 New York City Restaurants to Visit This Fall - AOL

    www.aol.com/15-york-city-restaurants-visit...

    William Li. September 27, 2024 at 7:06 AM. 15 New York City Restaurants to Visit This FallCourtesy Din Tai Fung. Whether it’s glamorous fine dining, undiscovered international fare, or chefs ...

  6. Park West Gallery - Wikipedia

    en.wikipedia.org/wiki/Park_West_Gallery

    Park West Gallery is a commercial art gallery based in Southfield, Michigan, United States. [1] Park West Gallery claims to be the largest private art gallery in the world, but that is largely disputed, and that it has sold hundreds of works of art for thousands of dollars. [2] It exhibits work from historic artists such as Renoir, Picasso ...

  7. The Odeon - Wikipedia

    en.wikipedia.org/wiki/The_Odeon

    Critics from The New York Times have given The Odeon a full review in 1980, [16] 1986, [17] 1989, [18] and 2016. [2] Moira Hodgson, the first critic to review the restaurant for The New York Times, in 1980, praised chef Patrick Clark's cooking and the service. [16] Hodgson also noted the clientele, referring to them as "pillars of the art world ...

  8. Eighth Avenue (Manhattan) - Wikipedia

    en.wikipedia.org/wiki/Eighth_Avenue_(Manhattan)

    Eighth Avenue is a major north–south avenue on the west side of Manhattan in New York City, carrying northbound traffic below 59th Street. It is one of the original avenues of the Commissioners' Plan of 1811 to run the length of Manhattan, though today the name changes twice: At 59th Street/Columbus Circle, it becomes Central Park West, where it forms the western boundary of Central Park ...

  9. Torrisi (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Torrisi_(restaurant)

    Torrisi is an Italian restaurant located in the Puck Building in New York City in the neighborhood of Nolita opened by Major Food Group nearby their old first restaurant Torrisi Italian Specialties. [1][2][3] Established in December 2022, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States.

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