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  2. 20 Easy 10-Minute No-Cook Appetizers - AOL

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    Update your guacamole recipe by adding protein-packed yogurt to make a healthy dip recipe. For an extra kick, add minced jalapeño or your favorite hot sauce for some zing!

  3. 16 Rich and Creamy Party Dips All Start With a Tub of Sour Cream

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    This recipe starts with the classic three ingredients that makes up any good dip: sour cream, cream cheese, and mayonnaise! Add some canned artichokes, cheesy parmesan, and spicy pickled cherry ...

  4. These 90 Tasty Christmas Appetizers Will Get the Party Started

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    Bloody Mary Dip. Turn your favorite brunch cocktail into a creamy dip! It's zesty with just the right amount of heat. Top with chopped olives and serve with either veggies, crackers, or chips.

  5. Chile con queso - Wikipedia

    en.wikipedia.org/wiki/Chile_con_queso

    Preparing queso. This recipe include fresh chopped onion, tomatilla, tomatoes, and chili peppers as well as variety of seasoning. Chile con queso is a smooth, creamy sauce, used for dipping, that is made from a blend of melted cheeses (often American cheese, Velveeta or another processed cheese, Monterey Jack or cream cheese), cream, and chili peppers.

  6. Roasted Tomatillo Salsa with Chipotle and Roasted Garlic

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  7. These Easy Potluck Recipes Can All Be Made Using a ... - AOL

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    It's perfect for a cozy get-together or even a game day party! Just set out toppings like chips, cheese, and sour cream and let everyone build their own bowls. Get the Slow Cooker Chili recipe ...

  8. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Dill sauce – Sauce which can be made hot or cold. Cold is made of dill, yoghurt and spices. Hot consists of roux, single/double cream or is starch thickened instead of a yoghurt. Hot version can be served with golabki or meatballs, cold one with cooked fish. Horseradish sauce – Made with sour cream, mayonnaise, lemon juice and minced ...

  9. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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    This recipe begins—as you might expect—with classic mashed potatoes. We then add herb-infused milk and some cream cheese, then fold in the secret ingredient—eggs! Eggs are stirred in before ...

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