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2. Spice Up Taco Tuesday With These Homemade Salsas - AOL

   www.aol.com/spice-taco-tuesday-homemade-salsas...

   This chunky salsa has that perfect balance of sweet and spicy, thanks to the mix of fruit, pepper, lime juice, onion, and jalapeños. Get the Mango Salsa recipe . Will Dickey

3. The Kitchen Magician: Homemade Salsa - AOL

   www.aol.com/.../the-kitchen-magician-homemade-salsa

   So it seems like the Kitchen Magician has Mexican food on the brain lately, with Green Salsa Chicken and Taco Shells as the last (and actually, the first!) two recipes. So why not keep the theme ...

4. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

   www.aol.com/heres-every-recipe-youll-perfect...

   Tossed in a honey and vinegar dressing and roasted until glazed and crisp, these sweet and tangy sprouts will steal the (side) show wherever they go. Roasting at high heat on a bare metal sheet ...

5. Roasted Tomatillo Salsa with Chipotle and Roasted Garlic - AOL

   homepage.aol.com/food/recipes/roasted-tomatillo...

   Put the roasted tomatillos, chiles, and garlic in the blender jar with the water and salt and blend until smooth (the tomatillo seeds will still be visible). Season to taste with additional salt. This salsa keeps in the refrigerator for up to five days. Recipe courtesy of Truly Mexican by Roberto Santibanez/Wiley, 2011.

6. List of hot sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_hot_sauces

   Vinegar, cayenne, garlic, chipotle, lime juice, cilantro, herbs and spices ... Maga (Salsa Maga) Water, chili peppers, vinegar, salt, spices, 0.1% sodium benzoate ...

7. Roasted Tomatillo Salsa with Chipotle and Roasted Garlic

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   Science & Tech. Shopping. Sports

8. Hot sauce - Wikipedia

   en.wikipedia.org/wiki/Hot_sauce

   Many recipes for hot sauces exist, but the only common ingredient is some variety of chili pepper. Many hot sauces are made by using chili peppers as the base and can be as simple as adding salt and vinegar. Other sauces use some type of fruits or vegetables as the base and add the chili peppers to make them hot. [5]

9. Salsa (food) - Wikipedia

   en.wikipedia.org/wiki/Salsa_(food)

   Salsa is a common ingredient in Mexican cuisine, served as a condiment with tacos, stirred into soups and stews, or incorporated into tamale fillings. Salsa fresca is fresh salsa made with tomatoes and hot peppers. Salsa verde is made with cooked tomatillos and is served as a dip or sauce for chilaquiles, enchiladas, and other dishes.