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Potatoes are a top-tier comfort food and they're the ultimate shapeshifter.They can be mashed, baked, fried, roasted and more, and each method creates a cozy dish that's perfect for lunch, dinner ...
For baked potatoes with irresistibly crispy skin, try brushing them with melted butter or olive oil before baking. (Psst: This works for sweet and regular spuds.) Get the recipe.
I found the skin of Dolly’s baked potato to be super crispy as intended. The inside of the potato, though, wasn't light and fluffy and more so undercooked even after an hour of sitting in the oven.
The key to these creamy-on-the-inside, yet crispy-on-the-outside potatoes is to roast them at a very high temperature. You'll be rewarded with a delicious potato that will simply melt in your mouth.
Add potato mixture to the skillet and spread into an even layer. Using the back of a spatula, firmly press to compact the potatoes. Cook until the bottom and sides are golden brown, about 15 minutes.
These ranch roasted potatoes are fluffy on the inside and crispy and golden on the outside. This recipe is served with a spoonful of creamy ranch dressing!
This broccoli dish is the ultimate comfort food, combining tender broccoli florets with a creamy cheese sauce and a golden, crispy topping. View Recipe Skillet Spinach, Mushroom & Wild Rice Casserole
For creamy potato stacks, pour a mix of cream and melted butter over the slices before baking. After they're done baking, you can fancy up your stacks with crispy bacon bits, caramelized onions ...
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related to: crispy baked potato