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The National Farm Medicine Center (NFMC), established in 1981, is a non-profit program in Marshfield, Wisconsin dedicated to agricultural health and safety research, and service. [1] The center is a component of the Marshfield Clinic Research Institute, which is part of Marshfield Clinic .
In 1971, the animal and plant regulatory functions were separated from ARS to create a new entity known as Animal and Plant Health Services. In 1972, the meat and poultry inspection divisions of the Consumer and Marketing Service (later known as the Agricultural Marketing Service) were added to APHS, thus creating the contemporary APHIS. [9] [1]
While its staff number among the USDA's fewest, its budget is by far the largest. The Food and Nutrition Service is funded under the umbrella of United States Department of Agriculture (USDA) through the annual Agriculture, Rural Development, Food and Drug Administration, and Related Agencies appropriations bill. [ 1 ]
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Monsanto was one of the first companies to apply the biotechnology industry business model to agriculture, using techniques developed by biotech drug companies. [4]: 2–6 In this business model, companies recoup R&D expenses by exploiting biological patents. [5] [6] [7] [8]
The Agricultural Marketing Service (AMS) is an agency of the United States Department of Agriculture; it maintains programs in five commodity areas: [4] cotton and tobacco; dairy; fruit and vegetable; livestock and seed; and poultry. These programs provide testing, standardization, grading and market news services for those commodities, and ...
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By analysing the EA’s data, the Wildlife and Countryside Link (WCL) found fipronil at 105 sites – 37% of the total tested – despite it never having been used in UK agriculture, with some ...