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  2. Liquorice (confectionery) - Wikipedia

    en.wikipedia.org/wiki/Liquorice_(confectionery)

    A variety of liquorice sweets are produced around the world. In North America, black liquorice is distinguished from similar confectionery varieties that do not contain liquorice extract but are manufactured in the form of similarly shaped chewy ropes or tubes and often called red liquorice.

  3. Vana Tallinn - Wikipedia

    en.wikipedia.org/wiki/Vana_Tallinn

    Vana Tallinn Dark Liquorice Vana Tallinn Spritz - carbonated cocktail drink, low-alcohol beverage that combines the flavour nuances of the classic Vana Tallinn, lemon and sparkling water. [ 9 ]

  4. Liquorice allsorts - Wikipedia

    en.wikipedia.org/wiki/Liquorice_allsorts

    Made of liquorice, sugar, coconut, aniseed jelly, fruit flavourings, and gelatine, they were first produced in Sheffield, England, by Geo. Bassett & Co Ltd. Allsorts are produced by many companies around the world, but are most popular in Europe, especially Britain and the Netherlands, where they are called Engelse drop, meaning English liquorice.

  5. List of candies - Wikipedia

    en.wikipedia.org/wiki/List_of_candies

    Licorice (liquorice) is a semi-soft candy that was originally flavored with a root extract of the Eurasian plant liquorice (Glycyrrhiza glabra), of the Fabaceae (legume) family. [38] As a candy, they are often black with licorice flavor or red and strawberry or cherry flavored. [39]

  6. Liquorice - Wikipedia

    en.wikipedia.org/wiki/Liquorice

    Liquorice (Commonwealth English) or licorice (American English; see spelling differences; IPA: / ˈ l ɪ k ər ɪ ʃ,-ɪ s / LIK-ər-ish, -⁠iss) [5] [6] is the common name of Glycyrrhiza glabra, a flowering plant of the bean family Fabaceae, from the root of which a sweet, aromatic flavouring is extracted. [7]

  7. We’ve Got All The Christmas Cookies You’re Going To ... - AOL

    www.aol.com/ve-got-christmas-cookies-going...

    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

  8. Ricard (liqueur) - Wikipedia

    en.wikipedia.org/wiki/Ricard_(liqueur)

    Ricard took the recipe for this "Marseille absinthe", and started experimenting and adapting it in his laboratory to produce a more refined version. [5] In the late 1920s, in his laboratory, Paul Ricard concocted an aniseed-based drink modelled along the same lines as this pre-existing pastis, test-marketing his product illegally in Marseilles ...

  9. 11 Highest Quality Teas On Grocery Shelves, According To ...

    www.aol.com/lifestyle/11-highest-quality-teas...

    We rounded up 11 of the best tea brands to help you better navigate the tea aisle and find yourself the coziest high-quality cup possible. We recommend drinking with fuzzy slippers, if possible.