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Shinichi Chiba (Japanese: 千葉 真一, Hepburn: Chiba Shin'ichi, born Sadaho Maeda; 23 January 1939 – 19 August 2021), known internationally as Sonny Chiba, was a Japanese actor and martial artist. [1] Chiba was one of the first actors to achieve stardom through his skills in martial arts, initially in Japan and later to an international ...
Marugame Seimen (丸亀製麺), also known as Marugame Udon outside of Japan, is a Japanese fast-casual restaurant chain specializing in udon. The chain is operated by Toridoll Holdings Corporation based in Kobe. [2] In April 2023 Toridoll agreed to buy Franco Manca and The Real Greek from Fulham Shore for £93.4m. [3]
A Saizeriya restaurant in Nagoya, Japan. The current president of the company, Yasuhiko Shōgaki, worked at a western restaurant in Ichikawa, Chiba called Saizeriya while he was attending Tokyo University of Science. The manager at the time recognized his skill, and when Shōgaki became a senior in school, he inherited the restaurant.
New York City - Mitsukoshi opened a 10,000 sq ft boutique and restaurant in rented space in the Ritz Tower apartment building at 57th Street and Park Avenue on March 16, 1979. [18] In 1991, Mitsukoshi bought that space, as well as 30,000 sq ft of additional adjoining space, and opened a much larger outlet, which subsequently closed. [ 19 ]
The long-awaited restaurant serves some of L.A.'s only "charred not burnt" New Haven-style pies, ... Suite 103, in North Hollywood and is open Tuesday to Sunday from noon to 10 p.m.
Japanese-born chef Hidekazu Tojo, a resident of Vancouver since 1971, claimed he created the California roll at his restaurant in the late 1970s. [23] Tojo insists he is the innovator of the "inside-out" sushi, and it got the name "California roll" because its contents of crab and avocado were abbreviated to C.A., which is the abbreviation for ...
Namerō made from Japanese amberjack served in a sushi restaurant in Tateyama, Chiba Prefecture. Namerō (Japanese: なめろう, derived from 舐める nameru, "to lick") is a type of tataki, a manner of preparing fish or meat finely minced and mixed with some spices and seasonings, not unlike a tartare. [1] [2] [3]
In 1982, Westland was enclosed, and a north entryway was added with space for additional tenants. [2] The upper floor of Sears was closed to customers and converted into office space for their in-house credit card, Discover, in October 1987. A Chi-Chi's restaurant opened at the mall's north entryway in the fall of 1987. Woolworth closed in ...
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